One Pot Teriyaki Chicken Noodles
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Main Course, Dinner
One Pot Teriyaki Chicken Noodles
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Ingredients
- 8 ounces linguine (half a package)
- ½ teaspoon red pepper flakes crushed
- 1 package chicken breast all 3 packages, opened and sliced, Johnsonville brand, flame grilled, teriyaki glazed
- 8 ounces mushroom , chopped
- 1 red pepper ,seeded and chopped
- ½ cup carrot shredded
- 4 cups vegetable stock or chicken stock
For the Sauce:
- 3 cloves garlic , minced
- 2 TBS brown sugar
- ⅓ cup soy sauce low sodium
- 1.5 TBS sriracha hot sauce (this is A LOT of spice, tone it down if you don't like spicy)
- 2 inches ginger grated, fresh
Garnish with:
- 1 cilantro chopped, handful, fresh
- 4 green onions , chopped
- ¼ cup peanuts , chopped
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