Onion Fritters
User Reviews
4.8
15 reviews
Excellent
Onion Fritters
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These old-fashioned crispy onion fritters are so easy to make with a handful of simple ingredients. Full of delicious onion flavors, these Amish-style onion fritters are absolutely irresistible.
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Ingredients
- oil for frying
- ½ cup all-purpose flour
- 1½ tablespoon cornmeal
- 1 tablespoon sugar
- 1 tablespoon baking powder
- ½ cup + 1 tablespoon milk
- 1 tablespoon lemon juice
- ½ teaspoon salt
- ½ teaspoon pepper
- ½ teaspoon paprika
- ½ teaspoon garlic powder
- 2 cups chopped onions
- 2 talks green onions chopped (white parts and green parts)
Instructions
- Add about an inch of oil to a heavy-bottomed pan. Place it over medium heat.
- Line a small sheet pan or large plate with paper towels and set aside.
- Add the flour, cornmeal, sugar, baking powder, salt, pepper, garlic powder, and paprika to a large bowl. Mix to combine.
- Add the cold milk and lemon juice to the bowl and stir until combined.
- Add the diced onions and green onions to the bowl and quickly stir to combine.
- Carefully spoon a heaping tablespoon of batter at a time into the hot oil. Avoid overcrowding the pan, making sure there’s space between each spoonful. You will need to do this in multiple batches.
- Fry for 3 to 4 minutes per side, depending on how large the spoonful is, before flipping and frying for another 3 to 4 minutes or until the batter is crispy and golden.
- Transfer the fried onion fritters to the paper towels to drain any excess oil and continue to fry the rest of the batter. Serve immediately as is or with a dip of your choice.
Nutrition Information
Show Details
Calories
59kcal
(3%)
Carbohydrates
6g
(2%)
Protein
1g
(2%)
Fat
4g
(6%)
Saturated Fat
0.4g
(2%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
0.01g
Cholesterol
1mg
(0%)
Sodium
125mg
(5%)
Potassium
45mg
(1%)
Fiber
0.5g
(2%)
Sugar
2g
(4%)
Vitamin A
47IU
(1%)
Vitamin C
2mg
(2%)
Calcium
48mg
(5%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 20fritters (approx)
Amount Per Serving
Calories 59 kcal
% Daily Value*
| Calories | 59kcal | 3% |
| Carbohydrates | 6g | 2% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 0.4g | 2% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 1mg | 0% |
| Sodium | 125mg | 5% |
| Potassium | 45mg | 1% |
| Fiber | 0.5g | 2% |
| Sugar | 2g | 4% |
| Vitamin A | 47IU | 1% |
| Vitamin C | 2mg | 2% |
| Calcium | 48mg | 5% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
15 reviews
Excellent
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