Orange Cantaloupe Sorbet

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    20 mins

  • Freezing Time

    2 hrs 20 mins

  • Total Time

    2 hrs 40 mins

  • Servings

    4 to 6 Servings

  • Calories

    160 kcal

  • Course

    Dessert

  • Cuisine

    French

Orange Cantaloupe Sorbet

Serve up this refreshing orange cantaloupe sorbet on a hot summer day. Easy to make!

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 1 2-pound very ripe cantaloupe
  • juice of 1 medium valencia orange or ¼ cup of fresh orange juice
  • ⅓-1/2 cup granulated sugar
  • 1 tablespoon Cointreau triple sec, or other orange-flavored liqueur
  • extra orange slices for serving or orange rind or cantaloupe rind 'bowls'*
Add to Shopping List

Instructions

  1. Prepare the cantaloupe by removing the seeds and either slicing or scooping all the flesh from the rind.
  2. In a blender, combine all the cantalopue flesh with the orange juice the sugar and the Cointreau. Here, decide whether you want to add more (½ cup) or less (⅓ cup) sugar based on your taste preferences and the sweetness of your melon and orange juice.
  3. Blend the fruits and juice until as smooth as possible, it should be a smooth liquid.
  4. Transfer the liquid to the bowl of an ice cream maker, and process according to manufacturer’s instructions. Freeze for an additional 2 hours before serving. Or, if you don’t have an ice cream maker, transfer the liquid to an air-tight container and freeze, stirring often to make the sorbet smooth.
  5. For serving, scoop the orange cantaloupe sorbet into small bowls and garnish with extra orange slices. Or, serve the sorbet in orange rind bowls or a cantaloupe bowl.
  6. To make the fruit bowls, see the photos above.

Notes

  • Recipe by The Cilantropist.
  • Recipe by The Cilantropist.

Nutrition Information

Show Details
Calories 160kcal (8%) Carbohydrates 38g (13%) Protein 2g (4%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 37mg (2%) Potassium 637mg (18%) Fiber 2g (8%) Sugar 37g (74%) Vitamin A 7700IU (154%) Vitamin C 91mg (101%) Calcium 20mg (2%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 4to 6 Servings

Amount Per Serving

Calories 160 kcal

% Daily Value*

Calories 160kcal 8%
Carbohydrates 38g 13%
Protein 2g 4%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 37mg 2%
Potassium 637mg 14%
Fiber 2g 8%
Sugar 37g 74%
Vitamin A 7700IU 154%
Vitamin C 91mg 101%
Calcium 20mg 2%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

3 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Rhubarb Sorbet

French, British
5.0 (6 reviews)

Mixed Berry Sorbet

French
4.5 (6 reviews)

Easy Strawberry Sorbet Recipe

French
5.0 (3 reviews)

Easy Mango Sorbet

French, Middle Eastern
4.7 (45 reviews)

Easy Plum Amaretto Sorbet

French, American
4.3 (42 reviews)

Homemade Sorbet Recipe

French
5.0 (9 reviews)

Lemon Sorbet Recipe

French
5.0 (6 reviews)

Lemon Sorbet Recipe

French
5.0 (12 reviews)

Lime Sorbet Recipe

French
5.0 (6 reviews)

Peach Sorbet Recipe

French
5.0 (6 reviews)

Mango Sorbet Recipe

French
5.0 (9 reviews)

crimson grape sorbet

French
0.0 (0 reviews)

Blood Orange French Macarons Recipe

French
4.7 (9 reviews)

Blood Orange Crepes Suzette

European, French
5.0 (3 reviews)