Oreo Truffles

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5.0

3 reviews
Excellent

Oreo Truffles

Discover the delight of homemade Oreo Truffles with this easy-to-follow recipe. Perfect for anyone seeking a delicious, no-bake treat that combines the classic flavours of Oreos and cream cheese, coated in silky white chocolate.

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Ingredients

Servings
  • 300 g Oreos Crushed
  • 200 g cream cheese Softened
  • 200 g white chocolate Melted
  • 50 g dark chocolate Melted (for decoration)
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Instructions

  1. In a food processor or by hand, crush the Oreo cookies into fine crumbs.
  2. In a mixing bowl, combine the crushed Oreos with softened cream cheese. Mix until well combined.
  3. Roll the mixture into small, bite-sized balls and place them on a baking sheet lined with parchment paper.
  4. Chill the Oreo balls in the refrigerator for at least 30 minutes to firm them up.
  5. While the Oreo balls are chilling, melt the white chocolate in a microwave or on a stovetop using a double boiler.
  6. Using a fork or a toothpick, dip each chilled Oreo ball into the melted dark chocolate, ensuring it's fully coated. Place them back on the parchment paper.
  7. Drizzle melted dark chocolate over the chocolate-coated Oreo truffles for decoration.
  8. Allow the chocolate coating to set by refrigerating the truffles for another 15-20 minutes.
  9. Your Oreo truffles are ready to be enjoyed!

Notes

  • Nutritional facts:
  • The provision of nutritional information is done so merely as a courtesy and should not be taken as a guarantee.

Nutrition Information

Show Details
Calories 172kcal (9%) Carbohydrates 19g (6%) Protein 2g (4%) Fat 10g (15%) Saturated Fat 6g (30%) Trans Fat 0.01g Cholesterol 12mg (4%) Sodium 101mg (4%) Potassium 93mg (3%) Fiber 1g (4%) Sugar 13g (26%) Vitamin A 138IU (3%) Vitamin C 0.1mg (0%) Calcium 40mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 20Serving

Amount Per Serving

Calories 172 kcal

% Daily Value*

Calories 172kcal 9%
Carbohydrates 19g 6%
Protein 2g 4%
Fat 10g 15%
Saturated Fat 6g 30%
Trans Fat 0.01g 1%
Cholesterol 12mg 4%
Sodium 101mg 4%
Potassium 93mg 2%
Fiber 1g 4%
Sugar 13g 26%
Vitamin A 138IU 3%
Vitamin C 0.1mg 0%
Calcium 40mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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