Oven-Baked Chicken Bites
User Reviews
5
-
Prep Time
10 mins
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Cook Time
20 mins
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Total Time
30 mins
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Servings
4
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Calories
205 kcal
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Course
Main Course, Dinner
Oven-Baked Chicken Bites
Description
Oven-Baked Chicken Bites combine simple cubed chicken breast with a blend of Italian seasoning, garlic and onion powders, paprika, black pepper, and cayenne for subtle heat. Tossed with olive oil and topped with butter cubes, the chicken is baked at a high temperature to develop a roasted, tender texture without frying. Stirring partway ensures even cooking and seasoning distribution. The butter melts over the chicken, enriching its flavor and keeping it moist.
The seasoned cubes can be served as a main protein alongside vegetables or grains, or chopped for salads and wraps. Sprinkling freshly chopped parsley adds a mild herbaceous note that brightens the dish. This straightforward baking method simplifies cooking chicken bite-sized pieces without extra steps.
To check doneness, ensure the internal temperature reaches 165°F. This recipe can be easily adjusted with your preferred herbs and spices. Use fresh parsley for garnish when available for the best flavor and presentation.
Ingredients
- 1 pound chicken breast cut into 1-inch cubes (about 2 chicken breasts, boneless, skinless
- 1 teaspoon Italian seasoning
- 1 teaspoon kosher salt
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon paprika
- ¼ teaspoon black pepper
- ⅛ teaspoon cayenne pepper
- 1 tablespoon olive oil
- 2 tablespoons unsalted butter cubed
- parsley for garnish (optional, freshly chopped
Instructions
- Preheat the oven to 425°F.
- Place the cubed chicken into the bottom of a 9x13-inch baking dish.
- In a small bowl, mix together the Italian seasoning, salt, garlic powder, onion powder, paprika, black pepper, and cayenne pepper.
- Sprinkle the seasoning mix over the chicken.
- Add the olive oil and mix all the ingredients together until the chicken pieces are coated in the seasonings.
- Top the chicken with the butter cubes.
- Bake for 10 minutes. After ten minutes, stir the chicken and bake for an additional 8-10 minutes. The chicken is fully cooked when the internal temperature reaches 165°F.
- Remove the chicken from the oven and sprinkle with fresh parsley, if using.
- Serve and enjoy!
Nutrition Information
Show DetailsNutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 205 kcal
% Daily Value*
| Calories | 205kcal | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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