Oven Fried Chicken Tenders

User Reviews

4.5

12 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    12 Chicken Tenders

  • Calories

    162 kcal

  • Cuisine

    American

Oven Fried Chicken Tenders

Oven Fried Coconut Chicken Tenders - tender chicken breaded in a delicious coconut panko mixture and baked to crispy perfection!

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Ingredients

Servings
  • 4 boneless skinless chicken breasts cut into 12 tenders
  • 4-5 tablespoons unsalted butter
  • cup all-purpose flour
  • 2 teaspoons sea salt
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon black pepper
  • 2 large eggs
  • 2 tablespoons milk
  • 1 cup panko breadcrumbs
  • ½ cup shredded sweetened coconut, or crushed cornflakes
  • 1 teaspoon dried basil
  • 1 teaspoon dried parsley
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Instructions

  1. Preheat oven to 400 degrees Fahrenheit. Place 4-5 tablespoons unsalted butter on a 9x13-inch baking dish and melt it in the oven for a few minutes. Remove the baking dish once the butter is melted.
  2. In a large zip-top freezer bag, combine the ⅔ cup all-purpose flour, 2 teaspoons sea salt, 2 teaspoons garlic powder, 1 teaspoon onion powder, 1 teaspoon smoked paprika, and 1 teaspoon black pepper. Add the 4 boneless skinless chicken breasts cut into 12 tenders and shake well to coat, pressing through the bag. Set aside.
  3. In a shallow bowl, add the 2 large eggs and 2 tablespoons milk, whisk well and set aside. In another shallow bowl, combine the 1 cup Panko breadcrumbs, ½ cup shredded sweetened coconut, 1 teaspoon dried basil, and 1 teaspoon dried parsley.
  4. Dip each chicken piece in the egg mixture then coat well in the panko mixture, pressing down to be sure the panko mixture sticks.
  5. Place the chicken onto the baking tray, and bake for 12 minutes, using tongs, carefully flip the chicken. Bake for another 6-8 minutes (depending on how thick your chicken pieces are). Finish by broiling for 1-2 minutes, or until chicken turns golden and crispy.
  6. Remove chicken and pat with paper towels. Enjoy immediately served with your favorite dipping sauce.

Nutrition Information

Show Details
Calories 162kcal (8%) Carbohydrates 11g (4%) Protein 11g (22%) Fat 8g (12%) Saturated Fat 5g (25%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 0.2g Cholesterol 62mg (21%) Sodium 482mg (20%) Potassium 209mg (6%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 255IU (5%) Vitamin C 1mg (1%) Calcium 26mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Chicken Tenders

Amount Per Serving

Calories 162 kcal

% Daily Value*

Calories 162kcal 8%
Carbohydrates 11g 4%
Protein 11g 22%
Fat 8g 12%
Saturated Fat 5g 25%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 0.2g 10%
Cholesterol 62mg 21%
Sodium 482mg 20%
Potassium 209mg 4%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 255IU 5%
Vitamin C 1mg 1%
Calcium 26mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.5

12 reviews
Excellent

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