Ozark Pudding
User Reviews
5.0
6 reviews
Excellent
Ozark Pudding
Report
This Ozark pudding recipe is a delicious slice of Americana. This dry custard dish is filled with apples, nuts, and so much flavor.
Share:
Ingredients
- 1 large egg
- ¾ cup sugar
- ½ cup flour
- 1 teaspoon baking powder
- ¼ teaspoon salt
- 1 cup granny smith apple or your favorite variety, diced
- ½ cup nuts chopped, almonds or pecans
Instructions
- Get out and measure your ingredients.
- Preheat the oven to 350 degrees F.
- Mix together egg and sugar until light and fluffy, either by hand or using a hand mixer.
- Sift together flour, baking powder, and salt. Combine with sugar mixture.
- Fold in apples and nuts.
- Spoon and spread in to a greased baking dish.
- Bake for 35-40 minutes. Allow to sit for about 5 minutes so the filling settles.
- Serve while warm.
- With syrup.
- Whipped cream or ice cream.
- Enjoy every bite!
Notes
- Storage: Keeps well at room temperature for 3 days or in the refrigerator covered for a week. Best served fresh. Recommend reheating after storing in the refrigerator and not serving cold.
- Storage: Keeps well at room temperature for 3 days or in the refrigerator covered for a week. Best served fresh. Recommend reheating after storing in the refrigerator and not serving cold.
Nutrition Information
Show Details
Serving
8g
Calories
171kcal
(9%)
Carbohydrates
29g
(10%)
Protein
3g
(6%)
Fat
5g
(8%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
1g
Cholesterol
23mg
(8%)
Sodium
136mg
(6%)
Potassium
88mg
(3%)
Fiber
1g
(4%)
Sugar
20g
(40%)
Vitamin A
44IU
(1%)
Vitamin C
1mg
(1%)
Calcium
42mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 171 kcal
% Daily Value*
| Serving | 8g | |
| Calories | 171kcal | 9% |
| Carbohydrates | 29g | 10% |
| Protein | 3g | 6% |
| Fat | 5g | 8% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 23mg | 8% |
| Sodium | 136mg | 6% |
| Potassium | 88mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 20g | 40% |
| Vitamin A | 44IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 42mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
Other Recipes