
Paleo Brownies (Rich, Fudgy Brownies)
User Reviews
4.9
273 reviews
Excellent

Paleo Brownies (Rich, Fudgy Brownies)
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Paleo brownies are rich, chocolatey and fudgy brownies that are an easy dessert recipe. You'll never know that they're gluten-free and dairy-free because they're so decadent and delicious. Watch the video above to see how easy they are to make!
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Ingredients
- 1/2 cup coconut oil (or butter/ghee)
- 1 cup chocolate chips
- 3 large eggs
- 3/4 cup coconut sugar
- 1/4 cup cacao powder
- 1/2 cup tapioca flour
- 1/2 tsp salt
- 1/2 tsp espresso powder
- 1 tsp vanilla extract
Optional Garnish
- flake sea salt
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Instructions
- Preheat your oven to 350 degrees fahrenheit.
- Line an 8-inch by 8-inch square cake pan with parchment paper and set aside.
- Melt the coconut oil and chocolate chips together in a glass bowl over a double-boiler or in 20-second increments in the microwave. Stir together to combine.
- In a separate mixing bowl add the eggs, coconut sugar, cacao powder, tapioca flour, salt, espresso powder and vanilla extract. Use a hand mixer on low to gently blend the ingredients together for 30 seconds.
- Add the room-temperature melted chocolate to the mixing bowl of brownie ingredients and use a hand mixer on medium speed to thoroughly combine. It should resemble cake batter.
- Pour the brownie batter into your cake pan and bake for 25-28 minutes. These brownies are best slightly undercooked rather than overcooked.
- Remove the brownies from the oven and let cool for a couple of minutes, then slice and serve.
Notes
- This is the espresso powder I use in this recipe and recommend. And I love this flake sea salt for topping on the brownies.
- In the video I accidentally say 1/3 cup tapioca flour but 1/2 cup is the correct measurement.
Nutrition Information
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Serving
1brownie
Calories
298kcal
(15%)
Carbohydrates
32g
(11%)
Protein
3g
(6%)
Fat
18g
(28%)
Saturated Fat
14g
(70%)
Cholesterol
57mg
(19%)
Sodium
190mg
(8%)
Potassium
56mg
(2%)
Fiber
1g
(4%)
Sugar
21g
(42%)
Vitamin A
125IU
(3%)
Vitamin C
0.1mg
(0%)
Calcium
34mg
(3%)
Iron
0.9mg
(5%)
Nutrition Facts
Serving: 9brownies
Amount Per Serving
Calories 298 kcal
% Daily Value*
Serving | 1brownie | |
Calories | 298kcal | 15% |
Carbohydrates | 32g | 11% |
Protein | 3g | 6% |
Fat | 18g | 28% |
Saturated Fat | 14g | 70% |
Cholesterol | 57mg | 19% |
Sodium | 190mg | 8% |
Potassium | 56mg | 1% |
Fiber | 1g | 4% |
Sugar | 21g | 42% |
Vitamin A | 125IU | 3% |
Vitamin C | 0.1mg | 0% |
Calcium | 34mg | 3% |
Iron | 0.9mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
273 reviews
Excellent
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