Pan con Aguacate [Recipe + Video] Avocado Toast

Name: Pan con Aguacate [Recipe + Video] Avocado Toast
Prep time: 15 min
Total time: 15 min
Yield: 6 servings
Ingredients: 3 tablespoons olive oil; 1 small red onion; ½ red bell pepper; 1 tablespoon apple vinegar; 3 panes de agua; 1 avocado; ¾ teaspoon salt; ¼ teaspoon pepper; 2 tablespoons minced cilantro

User Reviews

5.0

15 reviews

Excellent

Prep Time
15 mins
Total Time
15 mins
Servings
6 servings
Calories
156 kcal
Course
Appetizer, Snacks
Cuisine
South American, Dominican

Pan con Aguacate [Recipe + Video] Avocado Toast

Oriana Walker

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This Pan con aguacate (avocado toast) is inspired by a simple and filling Dominican snack, well ahead of the avocado toast of these days.

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Ingredients

Servings

3 tablespoons olive oil divided
1 small red onion minced
½ red bell pepper minced
1 tablespoon apple vinegar or Juice of a lime
3 panes de agua cut into halves, or 1 mini-baguettes cut into thirds
1 avocado or 2 medium avocados
¾ teaspoon salt (or more, to taste)
¼ teaspoon pepper (freshly-cracked, or ground) (or more, to taste)
2 tablespoons minced cilantro

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Instructions

1. Cooking the onions

Heat half the oil over medium-low heat. Add onion and bell pepper and cook stirring until onion becomes translucentPour in vinegar and cook until the onion becomes pink. Remove from heat and cool to room temperature.

2. Toasting the bread

Slice the bread. Brush the bread with the remaining olive oil. Heat a cooktop grill and toast on both sides, pressing it to flatten it.Cool to room temperature.

3. Assembling

Peel and remove the pit. Cut into halves and slice very thinly. Place the avocado slices onto the bread toasts.Top the bread with the onion mix. Season with salt and pepper to taste. Sprinkle with cilantro.

4. Serving

Serve right away. If you wish to make it beforehand, make the onion relish and toast bread and keep them at room temperature. Cut avocado and assemble right before serving.

Nutrition Information

Show Details

Serving 1toast Calories 156kcal (8%) Carbohydrates 7g (2%) Protein 2g (4%) Fat 15g (23%) Saturated Fat 2g (10%) Sodium 299mg (12%) Potassium 359mg (10%) Fiber 5g (20%) Sugar 1g (2%) Vitamin A 410IU (8%) Vitamin C 20mg (22%) Calcium 10mg (1%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 156 kcal

% Daily Value*

Serving	1toast
Calories	156kcal	8%
Carbohydrates	7g	2%
Protein	2g	4%
Fat	15g	23%
Saturated Fat	2g	10%
Sodium	299mg	12%
Potassium	359mg	8%
Fiber	5g	20%
Sugar	1g	2%
Vitamin A	410IU	8%
Vitamin C	20mg	22%
Calcium	10mg	1%
Iron	0.4mg	2%