Pan de Batata [Recipe + Video] Grated Sweet Potato Pudding

Name: Pan de Batata [Recipe + Video] Grated Sweet Potato Pudding
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 8 servings
Ingredients: 2 pound [0.9 kg] potatoes; ⅓ cup coconut oil; 2 egg (medium); 1 ½ cup brown sugar; 1 cup whole milk; 1 teaspoon salt; 2 teaspoons of grated ginger; 1 teaspoon cinnamon powder; 1 teaspoon clove powder; ½ teaspoon nutmeg (freshly-grated); ½ cup finely chopped coconut

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4.9

45 reviews

Excellent

Cook Time
1 hr mins
Total Time
1 hr 5 mins
Servings
8 servings
Calories
382 kcal
Course
Dessert
Cuisine
Dominican

Pan de Batata [Recipe + Video] Grated Sweet Potato Pudding

Oriana Walker

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Learn how to make pan de batata, a delicious Dominican sweet potato cake with a very exotic combination of spices, aromas and flavors.

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Ingredients

Servings

2 pound [0.9 kg] potatoes
⅓ cup coconut oil , plus extra to grease pan
2 egg (medium)
1 ½ cup brown sugar
1 cup whole milk
1 teaspoon salt
2 teaspoons of grated ginger (or 4 teaspoon ginger powder)
1 teaspoon cinnamon powder
1 teaspoon clove powder
½ teaspoon nutmeg (freshly-grated)
½ cup finely chopped coconut

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Instructions

1. Make batter

Peel the sweet potatoes (raw!). Chop and place in a food processor bowl. Grind it to the texture of brown sugar. Add eggs, brown sugar, milk, salt, oil, ginger, cinnamon, cloves, and nutmeg powder. Pulse until you obtain a smooth batter. Mix in the chopped coconut by with a spatula.If you do not have a food processor, grate the sweet potatoes with the least coarse side of your grater, then mix with the rest of the ingredients as instructed above.

2. Bake

Grease a small bread loaf pan, if your pan tends to stick, line with greased parchment paper and also grease the paper. Pour the mixture into the pan and bake in preheated oven to 350 ºF [175 ºC] until you pinch with a clean knife and it comes out clean (about 35 mins).

3. Serve

Cool to room temperature before removing from the pan. Serve at room temperature with a hot drink of your choice.

Nutrition Information

Show Details

Calories 382kcal (19%) Carbohydrates 66g (22%) Protein 4g (8%) Fat 12g (18%) Saturated Fat 9g (45%) Cholesterol 23mg (8%) Sodium 460mg (19%) Potassium 518mg (15%) Fiber 4g (16%) Sugar 47g (94%) Vitamin A 16374IU (327%) Vitamin C 3mg (3%) Calcium 109mg (11%) Iron 1mg (6%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 382 kcal

% Daily Value*

Calories	382kcal	19%
Carbohydrates	66g	22%
Protein	4g	8%
Fat	12g	18%
Saturated Fat	9g	45%
Cholesterol	23mg	8%
Sodium	460mg	19%
Potassium	518mg	11%
Fiber	4g	16%
Sugar	47g	94%
Vitamin A	16374IU	327%
Vitamin C	3mg	3%
Calcium	109mg	11%
Iron	1mg	6%