Pan fried Pork Loin Cutlets
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Prep Time
5 mins
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Cook Time
5 mins
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Total Time
25 mins
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Servings
2
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Course
Main Course
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Cuisine
Italian
Pan fried Pork Loin Cutlets
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A delicious recipe for a quick dinner idea: Pan fried Pork Loin Cutlets!
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Ingredients
- 2 pork loin cutlets
- 4 tbsp extra virgin olive oil
- 2 garlic cloves crushed
- 1 bay leaf
- 1 rosemary sprig
- 2 sage leaves
- ¼ beef bouillon cube
- 80 ml – 1/3 cup white wine + water
- salt to taste
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