Panda Express Honey Walnut Shrimp

User Reviews

5.0

42 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    30 mins

  • Servings

    4 servings

  • Calories

    718 kcal

  • Course

    Main Course

  • Cuisine

    Asian, Chinese

Panda Express Honey Walnut Shrimp

Panda Express Honey Walnut Shrimp is light, sweet, and crispy with the creamiest honey sauce. The homemade caramelized walnuts add a lovely crunch! 

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Ingredients

Servings
  • 1 ½ pound large shrimp 18-20 count - peeled and deveined
  • 1 cup water
  • 1/2 cup white sugar
  • 1 cup whole walnut halves
  • 4 egg whites
  • 2/3 cup cornstarch
  • 1 cup vegetable oil for frying

Sauce:

  • 1/4 cup honey
  • 1/4 cup sweetened condensed milk
  • 1 teaspoon mirin
  • 1/3 cup mayonnaise

Garnish:

  • chopped green onions for topping - optional
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Instructions

  1. Add the water, sugar, and walnuts to a small saucepan over medium heat and bring to a boil.
  2. Boil for two minutes and remove the walnuts, arrange them in one layer to dry, on a baking sheet covered with waxed paper.
  3. In a medium bowl, whisk the egg whites until foamy, then add cornstarch and continue whisking until combined. Add the shrimp and stir to combine.
  4. Heat the oil in a medium-sized pot on medium-high heat until it reaches 350 degrees F.
  5. One at a time, using a fork, pick up 1 shrimp, let it drip off the excess coating so that the shrimp has a thin coating.
  6. Fry until light golden brown, 4-5 minutes. Repeat with all the shrimp.
  7. To make the sauce, combine all the ingredients in a large bowl and stir.
  8. Add the fried shrimp to the sauce and gently stir to coat evenly.
  9. Transfer to a serving plate and top with candied walnuts.
  10. Serve immediately with rice and top with sliced green onions.

Nutrition Information

Show Details
Calories 718kcal (36%) Carbohydrates 73g (24%) Protein 40g (80%) Fat 18g (28%) Saturated Fat 4g (20%) Trans Fat 1g Cholesterol 443mg (148%) Sodium 1530mg (64%) Potassium 272mg (8%) Fiber 1g (4%) Sugar 54g (108%) Vitamin A 63IU (1%) Vitamin C 8mg (9%) Calcium 308mg (31%) Iron 4mg (22%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 718 kcal

% Daily Value*

Calories 718kcal 36%
Carbohydrates 73g 24%
Protein 40g 80%
Fat 18g 28%
Saturated Fat 4g 20%
Trans Fat 1g 50%
Cholesterol 443mg 148%
Sodium 1530mg 64%
Potassium 272mg 6%
Fiber 1g 4%
Sugar 54g 108%
Vitamin A 63IU 1%
Vitamin C 8mg 9%
Calcium 308mg 31%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

42 reviews
Excellent

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