Papaya Milk (Taiwanese drink)

User Reviews

5.0

27 reviews
Excellent

Papaya Milk (Taiwanese drink)

This old school street drink is a 2 (or 3) ingredient, 2-step, 3 minute recipe- literally 1 of the easiest Asian drinks you can make!

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Ingredients

Servings
  • 1 medium papaya that is very ripe (or 1-4 Cups of papaya, depending on how concentrated you like the flavour to be) Cut into small cubes. You can freeze extra to make papaya milk in future- the recipe works well with frozen fruit. Scroll down past the recipe card if you want to find out about the traditional benefits of papaya milk.
  • 1 Cup milk I like full-cream. Feel free to use UHT milk. See the recipe post for dairy-free substitutes if vegan or allergic to dairy.
  • Honey, xantham gum, or condensed milk Optional- you will need it if your papaya isn't very ripe. I don't recommend sugar as it's hard to mix into a cold drink.
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Instructions

  1. Cup the papaya into small cubes
  2. Add to the blender with the milk.
  3. Whizz it till it's at the desired frothiness- for a thicker, fuller flavoured drink, add more papaya.
  4. Taste- if too bland, add a bit of honey, sugar or condensed milk.
  5. Serve immediately and enjoy!

Notes

  • Papaya milk isn't for everyone- it's like coriander in that some people hate the smell.
  • Important: Papaya milk doesn't keep well, even if chilled, as it will turn bitter quickly. Always drink it right after blending.
  • Important: Papaya milk doesn't keep well, even if chilled, as it will turn bitter quickly. Always drink it right after blending.
  • How Much Papaya? The ingredient ratio is 1:1 (1 cup of cubed papaya to 1 cup of milk) but this is just a guideline. This papaya milk recipe is very flexible, so you can just blend 1 medium papaya (deseeded and skinned, of course) with 1 cup of milk.
  • Feel free to use more papaya- I have used 4x the amount of frozen papaya to milk and some friends said the papaya taste still wasn't very strong! (Note that the flavour of the papaya is milder when frozen.)

Nutrition Information

Show Details
Calories 139kcal (7%) Carbohydrates 22g (7%) Protein 5g (10%) Fat 4g (6%) Saturated Fat 2g (10%) Polyunsaturated Fat 0.2g Monounsaturated Fat 1g Cholesterol 15mg (5%) Sodium 59mg (2%) Potassium 460mg (13%) Fiber 3g (12%) Sugar 18g (36%) Vitamin A 1642IU (33%) Vitamin C 93mg (103%) Calcium 180mg (18%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 2people

Amount Per Serving

Calories 139 kcal

% Daily Value*

Calories 139kcal 7%
Carbohydrates 22g 7%
Protein 5g 10%
Fat 4g 6%
Saturated Fat 2g 10%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 1g 5%
Cholesterol 15mg 5%
Sodium 59mg 2%
Potassium 460mg 10%
Fiber 3g 12%
Sugar 18g 36%
Vitamin A 1642IU 33%
Vitamin C 93mg 103%
Calcium 180mg 18%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

27 reviews
Excellent

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