Parmesan Crusted Fish Recipe
User Reviews
5
2 reviews
Excellent
-
Prep Time
12 mins
-
Cook Time
15 mins
-
Total Time
27 mins
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Servings
2
-
Course
Main Course, Lunch, Others
Parmesan Crusted Fish Recipe
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Whether you're entertaining or relaxing, this recipe hits the spot.
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Ingredients
- 2 pieces fish fillet 2 ounces
- 1/4 cup Parmesan Cheese grated
- 1/2 teaspoon paprika
- 1 teaspoon dried parsley flakes
- 1/2 teaspoon black pepper ground
- 2 tablespoons olive oil
Instructions
- Pre-heat the oven to 350 degrees Fahrenheit.
- Combine the Parmesan cheese, paprika, parsley flakes, and ground black pepper. Mix well.
- Rub the olive oil on the fish fillets.
- Coat the fish with the Parmesan Cheese mixture. Let stand for 10 minutes.
- Arrange the fish in a baking tray and then bake for 12 to 15 minutes.
- Transfer to a serving plate.
- Serve. Share and enjoy!
Nutrition Information
Show Details
Serving
2g
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories kcal
% Daily Value*
| Serving | 2g |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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