Pasta with Peas
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
5 mins
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Cook Time
5 mins
-
Total Time
15 mins
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Servings
4
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Course
Main Course
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Cuisine
Italian
Pasta with Peas
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Pasta with Peas- a quick, easy and affordable dinner idea, ready in 20 minutes!
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Ingredients
- ½ onion finely chopped
- 2 tbsp extra virgin olive oil
- 300 gms – 2 cups baby peas frozen or fresh
- 80 ml – 1/3 cup water
- salt & pepper to taste
- 350 gms short pasta
- pecorino romano finely grated
Notes
- Pecorino Romano is very important in this recipe, as that’s what makes the dish creamy and delicious. Do not skip it!
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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