Peanut Butter Cup Cookies
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5.0
6 reviews
Excellent
Peanut Butter Cup Cookies
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Peanut butter cookie cups filled with Reese's peanut butter cups.
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Ingredients
- 1/2 cup butter at cool room temperature
- 1/2 cup brown sugar packed
- 1/2 cup granulated sugar
- 1/2 cup creamy peanut butter
- 1 large egg
- 2 teaspoons vanilla extract
- 1 ¾ cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 48 Mini peanut butter cups unwrapped
Instructions
- Preheat oven to 375F. Grease 2 24-tin mini muffin pans. Set aside.
- In a large bowl, cream the butter and sugars together until well combined, about 3-4 minutes on medium.
- Add the egg and vanilla. Mix until well combined, scraping the bowl as needed.
- Add the peanut butter, and mix in until combined.
- Add flour, baking soda, baking powder, and salt. Stir in until just combined.
- Scoop 1 tablespoon cookie dough and place in prepared muffin tin cup.
- Repeat with remaining dough.
- Bake 7-10 minutes.
- Remove from oven.
- Gently press a mini peanut butter cup into each cookie.
- Let the cookies cool to room temperature.
- Remove from the muffin tin.
Notes
- Butter: The butter should be warm enough to dent when pressed but shouldn't be soft and warm. Also, I use salted butter in this recipe.
- Brown sugar: I use light brown sugar.
- Peanut butter: I recommend using regular creamy peanut butter, not natural peanut butter in this recipe.
- Flour: To properly measure the flour, weigh it (click on "metric" just above the ingredients for the weights). You can also stir or sift the flour to break it up. Then lightly spoon into the measuring cup and level. This helps to avoid packing in the flour.
- Nutrition values are estimates.
Nutrition Information
Show Details
Serving
1cookie
Calories
104kcal
(5%)
Carbohydrates
12g
(4%)
Protein
2g
(4%)
Fat
6g
(9%)
Saturated Fat
2g
(10%)
Cholesterol
9mg
(3%)
Sodium
80mg
(3%)
Potassium
55mg
(2%)
Fiber
1g
(4%)
Sugar
8g
(16%)
Vitamin A
68IU
(1%)
Vitamin C
1mg
(1%)
Calcium
12mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 48cookies
Amount Per Serving
Calories 104 kcal
% Daily Value*
| Serving | 1cookie | |
| Calories | 104kcal | 5% |
| Carbohydrates | 12g | 4% |
| Protein | 2g | 4% |
| Fat | 6g | 9% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 9mg | 3% |
| Sodium | 80mg | 3% |
| Potassium | 55mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 8g | 16% |
| Vitamin A | 68IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 12mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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