Peanut Butter Cup Cookies
User Reviews
4.7
9 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
26 mins
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Servings
24 cookies
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Calories
167 kcal
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Course
Dessert, Baked Goods
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Cuisine
American
Peanut Butter Cup Cookies
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These Reese's peanut butter cup cookies feature tender peanut butter cookies stuffed with real mini peanut butter cups!
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Ingredients
- 1½ cups all-purpose flour
- ½ teaspoon baking soda
- ¼ teaspoon kosher salt
- ½ cup unsalted butter (1 stick)
- ½ cup granulated sugar
- ½ cup brown sugar
- 1 large egg
- 1 teaspoon pure vanilla extract
- ½ cup creamy peanut butter
- 24 Mini peanut butter cups
Instructions
- Preheat the oven to 375°F. Spray a mini muffin tin with nonstick spray. Set aside.
- In a medium bowl, combine the flour, baking soda, and salt. Set aside.
- In a large bowl, using a hand mixer, combine the butter, sugar, and brown sugar, mixing on medium speed until they are combined. Add in the egg, vanilla, and peanut butter, and continue to mix on medium speed until the mixture resembles wet sand.
- Add the flour mixture in 2 batches, slowing mixing to combine the flour into the dough. Use a rubber spatula and scrape the sides of the bowl if necessary.
- Scoop the dough into 1½-inch balls of dough into the prepared mini muffin tin.
- Bake for about 9-11 minutes, until the cookies begin to turn golden brown. Remove from the oven and quickly add a peanut butter cup to the center of each cookie and press down. Repeat until all of the cookies are done.
- Remove cookies from pan and allow to cool.
Notes
- Storage: Store peanut butter cup cookies in an airtight container at room temperature for up to 3 days, in the refrigerator for up to 5 days, or in the freezer for up to 1 month.
- I used a 1½ inch cookie scoop and had enough to make 24 cookies.
Nutrition Information
Show Details
Serving
1cookie
Calories
167kcal
(8%)
Carbohydrates
20g
(7%)
Protein
3g
(6%)
Fat
9g
(14%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
1g
Cholesterol
17mg
(6%)
Sodium
100mg
(4%)
Potassium
73mg
(2%)
Fiber
1g
(4%)
Sugar
13g
(26%)
Vitamin A
132IU
(3%)
Vitamin C
1mg
(1%)
Calcium
15mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24cookies
Amount Per Serving
Calories 167 kcal
% Daily Value*
| Serving | 1cookie | |
| Calories | 167kcal | 8% |
| Carbohydrates | 20g | 7% |
| Protein | 3g | 6% |
| Fat | 9g | 14% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 17mg | 6% |
| Sodium | 100mg | 4% |
| Potassium | 73mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 13g | 26% |
| Vitamin A | 132IU | 3% |
| Vitamin C | 1mg | 1% |
| Calcium | 15mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
9 reviews
Excellent
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