
Peanut Butter Texas Sheet Cake
User Reviews
4.5
396 reviews
Excellent

Peanut Butter Texas Sheet Cake
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From ingredients to enjoyment, this recipe makes it easy to create something wonderful.
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Ingredients
Cake:
- 2 2 cups sugar
- 2 2 cups flour
- 2 2 large eggs
- 1 1 teaspoon baking soda
- 1 1 cup sour cream light or regular
- ⅔ ⅔ cup creamy peanut butter
- 1 1 cup butter
- 1 1 cup water
Frosting:
- ½ ½ cup butter
- ⅔ ⅔ cups creamy peanut butter
- 6 6 tablespoons milk
- 2 ½ 2 ½ cups powdered sugar
- 1 1 teaspoon vanilla
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Instructions
- Preheat oven to 400 degrees. For the cake, in a medium bowl combine the sugar and flour. In a large mixing bowl mix eggs, baking soda, and sour cream well. Set aside. In a small saucepan combine peanut butter, butter, and water. Bring to a boil. Stir the boiled peanut butter mixture into the flour mixture. Add to the sour cream mixture. Mix well. Pour into a lightly greased 11X17 inch sheet/jellyroll pan.
- Bake 20 minutes or until a toothpick inserted in the center comes out clean.
- For the frosting, while the cake is baking, combine the butter, peanut butter, and milk in a saucepan. Bring to a boil stirring constantly. Add the powdered sugar and mix well. Stir in the vanilla. The frosting will be thick. Mix well. Pour and spread over cake while both are still warm.
- Let the cake and frosting cool completely. Cut into pieces and serve.
Nutrition Information
Show Details
Serving
1 Serving
Calories
364kcal
(18%)
Carbohydrates
40g
(13%)
Protein
6g
(12%)
Fat
21g
(32%)
Saturated Fat
10g
(50%)
Cholesterol
51mg
(17%)
Sodium
229mg
(10%)
Fiber
1g
(4%)
Sugar
31g
(62%)
Nutrition Facts
Serving: 24Servings (11X17-inch sheet pan)
Amount Per Serving
Calories kcal
% Daily Value*
Serving | 1 Serving | |
Calories | 364kcal | 18% |
Carbohydrates | 40g | 13% |
Protein | 6g | 12% |
Fat | 21g | 32% |
Saturated Fat | 10g | 50% |
Cholesterol | 51mg | 17% |
Sodium | 229mg | 10% |
Fiber | 1g | 4% |
Sugar | 31g | 62% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
396 reviews
Excellent
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