Peanut Sauce

Name: Peanut Sauce
Prep time: 5 min
Total time: 5 min
Yield: 4 serving
Ingredients: 1/4 cup natural creamy peanut butter; 3 to 4 tablespoons lime juice or rice vinegar; 2 tablespoons tamari; 1/2 teaspoon Sriracha; 1/4 teaspoon maple syrup; 1 to 3 tablespoons water; 1 garlic clove; 1/2 to 1 teaspoon grated ginger; 1/2 teaspoon toasted sesame oil

User Reviews

4.9

102 reviews

Excellent

Prep Time
5 mins
Total Time
5 mins
Servings
4
Course
Condiments

Peanut Sauce

Iris Warren

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This easy peanut sauce recipe is perfect for jazzing up noodles, salads, bowls, and more!

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Ingredients

Servings

1/4 cup natural creamy peanut butter
3 to 4 tablespoons lime juice or rice vinegar
2 tablespoons tamari
1/2 teaspoon Sriracha more if desired
1/4 teaspoon maple syrup
1 to 3 tablespoons water

optional flavor additions:

1 garlic clove grated on a microplane zester
1/2 to 1 teaspoon grated ginger
1/2 teaspoon toasted sesame oil

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Instructions

In a small bowl, whisk together the peanut butter, lime juice, tamari, sriracha, and maple syrup. Whisk in water, 1 tablespoon at a time, to reach a drizzleable consistency. Peanut butters vary in thickness, so you may need more or less water each time you make this recipe.
If desired, stir in garlic, ginger, sesame oil, and/or more sriracha.