Pear Riesling Sorbet
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
5 hrs
-
Servings
8
-
Calories
166 kcal
-
Course
Dessert
Pear Riesling Sorbet
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If ice cream is made for summer, fruit sorbet, like Pear Riesling Sorbet is made for fall--with a sweet pear flavor and sophisticated hint of white wine.
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Ingredients
- 6 pears unpeeled, cored, and cut into 1-inch pieces (approx 1 3/4 lb)
- 1/2 cup sugar
- 1/2 cup Riesling or other white wine
- 1/4 cup water
- 1/4 cup light corn syrup
Instructions
- Combine the ingredients in a medium saucepan. Bring to a boil over medium-high heat, stirring to dissolve the sugar. Lower the heat and simmer until the pears are soft, 5-10 minutes. Remove from the heat and let cool slightly.
- Puree the pear mixture in a blender one batch at a time until completely smooth. Strain, pushing pulp through the strainer. (I re-pureed whatever didn't go through with fresh pulp until the last batch, then discarded the solids that were left)
- Chill mixture in the freezer stirring occasionally until cool (or cool in the refrigerator or a bag in ice water).
- Freeze in an ice cream freezer according to manufacturer directions.
- Transfer to a storage container and freeze until firm, at least 4 hours.
Notes
- Makes about a quart.
- Adapted from Jeni’s Splendid Ice Creams at Home
Nutrition Information
Show Details
Calories
166kcal
(8%)
Carbohydrates
41g
(14%)
Protein
0.5g
(1%)
Fat
0.2g
(0%)
Saturated Fat
0.03g
(0%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.1g
Sodium
8mg
(0%)
Potassium
155mg
(4%)
Fiber
4g
(16%)
Sugar
34g
(68%)
Vitamin A
33IU
(1%)
Vitamin C
6mg
(7%)
Calcium
14mg
(1%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 166 kcal
% Daily Value*
| Calories | 166kcal | 8% |
| Carbohydrates | 41g | 14% |
| Protein | 0.5g | 1% |
| Fat | 0.2g | 0% |
| Saturated Fat | 0.03g | 0% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.1g | 1% |
| Sodium | 8mg | 0% |
| Potassium | 155mg | 3% |
| Fiber | 4g | 16% |
| Sugar | 34g | 68% |
| Vitamin A | 33IU | 1% |
| Vitamin C | 6mg | 7% |
| Calcium | 14mg | 1% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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