Pecan Chocolate Chip Cookies
User Reviews
5.0
3 reviews
Excellent
Pecan Chocolate Chip Cookies
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These Pecan Chocolate Chip Cookies are packed with semisweet chocolate chips and crunchy pecans in a browned butter cookie dough. Perfectly crisp around the edges and chewy through the middle, everybody raves about every bite of these nutty, chocolate-crammed cookies.
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Ingredients
- 1 cup salted butter softened
- 1 cup (200g) dark brown sugar
- 1/2 cup (100g) granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 1/3 cups (329g) all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 1/2 cups semisweet chocolate chips
- 1 1/2 cups roughly chopped pecans
Instructions
- Melt butter in a small saucepan over medium-high heat. Cook and stir for about 3 minutes until golden specks form in butter it begins to smell nutty. Remove browned butter from heat and pour into a heatproof bowl. Refrigerate brown butter for 20-30 minutes to cool slightly.
- Preheat oven to 375°F. Line 2 large baking sheets with parchment paper or silicone baking mats. Set aside.
- Transfer browned butter to the bowl of a stand mixer and add the dark brown sugar and granulated sugar. Beat for 1 minute on high speed to combine.
- Add eggs and vanilla extract and beat again.
- Add flour, baking soda, and salt. Mix to combine, scraping sides and bottom of bowl as needed.
- Add chocolate chips and chopped pecans, mixing just until evenly distributed.
- Use a 2-tablespoon cookie scoop to scoop even amounts of dough onto prepared baking sheets. Roll dough into balls between your hands. Space each ball of dough a few inches apart on the baking sheet. Press additional chocolate chips and pecan pieces into tops of each cookie, if desired.
- Bake for 9-10 minutes until edges are just set and centers are still soft. Remove from oven. Let cool on cookie sheet for 2 minutes. Remove to wire rack to cool completely.
Nutrition Information
Show Details
Calories
281kcal
(14%)
Carbohydrates
29g
(10%)
Protein
3g
(6%)
Fat
17g
(26%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
2g
Monounsaturated Fat
6g
Trans Fat
0.3g
Cholesterol
35mg
(12%)
Sodium
213mg
(9%)
Potassium
125mg
(4%)
Fiber
2g
(8%)
Sugar
18g
(36%)
Vitamin A
266IU
(5%)
Vitamin C
0.1mg
(0%)
Calcium
26mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 24cookies
Amount Per Serving
Calories 281 kcal
% Daily Value*
| Calories | 281kcal | 14% |
| Carbohydrates | 29g | 10% |
| Protein | 3g | 6% |
| Fat | 17g | 26% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 35mg | 12% |
| Sodium | 213mg | 9% |
| Potassium | 125mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 18g | 36% |
| Vitamin A | 266IU | 5% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 26mg | 3% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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