
Pecan Pie Roll Ups
User Reviews
5.0
57 reviews
Excellent

Pecan Pie Roll Ups
Report
These cute little bundles are a quick and easy shortcut to getting classic pecan pie flavors without the effort and time in making a whole pie! Plus they're individual-sized for the perfect personal holiday dessert.
Share:
Ingredients
- 2 packages refrigerated crescents
- Caramel sauce for topping
Filling
- 1 cup Chopped Pecans
- ⅓ cup brown sugar
- ¼ cup flour
- ½ teaspoon ground cinnamon
- ½ cup butter melted
Instructions
- Preheat oven to 400 degrees and lightly grease or line a baking sheet with parchment or a nonstick baking mat.
- Unroll the crescent dough and gently separate the triangles. (I like to use a pizza cutter to get nice even lines)
- Stir together pecans, brown sugar, flour, cinnamon, and melted butter.
- Add a scoop (about 2-3 tablespoons) to each of the triangles, at the wide end. (I always error on the side of too much filling, I like it to spill out the ends a bit.)
- Gently roll up each crescent starting with the wide end of the triangle and rolling toward the skinny pointed end. Place on prepared baking sheet 2-3 inches apart.
- Bake in preheated oven for about 8-10 minutes until golden brown.
- While roll ups are baking, heat caramel sauce a bit in the microwave or on the stovetop.
- Drizzle caramel sauce over roll ups. Top with a sprinkle of cinnamon-sugar if desired. Serve warm.
Notes
- Serving size: This recipe makes 16 roll ups, a serving is considered two roll ups.
- Leftovers: Leftovers can be stored in an airtight container at room temperature for up to 48 hours, or in the fridge up to five days. Reheat 1-2 at a time for 10-20 seconds in the microwave.
Nutrition Information
Show Details
Calories
355kcal
(18%)
Carbohydrates
38g
(13%)
Protein
4g
(8%)
Fat
23g
(35%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
7g
Monounsaturated Fat
8g
Cholesterol
2mg
(1%)
Sodium
462mg
(19%)
Potassium
94mg
(3%)
Fiber
2g
(8%)
Sugar
16g
(32%)
Vitamin A
33IU
(1%)
Vitamin C
1mg
(1%)
Calcium
36mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 355 kcal
% Daily Value*
Calories | 355kcal | 18% |
Carbohydrates | 38g | 13% |
Protein | 4g | 8% |
Fat | 23g | 35% |
Saturated Fat | 6g | 30% |
Polyunsaturated Fat | 7g | 41% |
Monounsaturated Fat | 8g | 40% |
Cholesterol | 2mg | 1% |
Sodium | 462mg | 19% |
Potassium | 94mg | 2% |
Fiber | 2g | 8% |
Sugar | 16g | 32% |
Vitamin A | 33IU | 1% |
Vitamin C | 1mg | 1% |
Calcium | 36mg | 4% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
57 reviews
Excellent
Other Recipes