
Pepperoni Pizza Popcorn
User Reviews
5.0
21 reviews
Excellent

Pepperoni Pizza Popcorn
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Pepperoni Pizza Popcorn turns ordinary popcorn into a gourmet snack!
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Ingredients
- ½ cup popcorn kernels
- ⅓ cup clarified butter *see notes
- 2 tablespoons grated Parmesan cheese
- ½ teaspoon dried oregano
- ½ teaspoon garlic powder
- ½ cup shredded Mozzarella cheese or to taste
- ¼ cup Mini pepperoni
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Instructions
- Preheat oven to 375°F.
- Pop popcorn in an air popper or using your preferred method. Spread on a large rimmed baking sheet.
- Mix the butter with parmesan, oregano, garlic powder. Drizzle over popcorn and toss to combine.
- Sprinkle popcorn with mozzarella and pepperoni. Bake 7-9 minutes or until cheese is melted.
- Serve warm.
Notes
- To Clarify Butter Quickly in Microwave:
- Cut butter into cubes and microwave in a large glass bowl/measuring cup (at least 4 cups) until completely melted and slightly foamy. About 1 minute for soft butter and 90 seconds for cold butter. (May vary, keep an eye on it, you want it to bubble a bit but not overflow).
- Allow the melted butter to sit a few minutes until it separates.
- Skim off the foamy top and scoop out the buttery oil (leaving any solids behind in the bowl, you want only the layer with the buttery oil).
Nutrition Information
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Calories
145
(7%)
Carbohydrates
16g
(5%)
Protein
9g
(18%)
Fat
5g
(8%)
Saturated Fat
2g
(10%)
Cholesterol
12mg
(4%)
Sodium
273mg
(11%)
Potassium
91mg
(3%)
Fiber
3g
(12%)
Sugar
1g
(2%)
Vitamin A
87IU
(2%)
Calcium
169mg
(17%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 145 kcal
% Daily Value*
Calories | 145 | 7% |
Carbohydrates | 16g | 5% |
Protein | 9g | 18% |
Fat | 5g | 8% |
Saturated Fat | 2g | 10% |
Cholesterol | 12mg | 4% |
Sodium | 273mg | 11% |
Potassium | 91mg | 2% |
Fiber | 3g | 12% |
Sugar | 1g | 2% |
Vitamin A | 87IU | 2% |
Calcium | 169mg | 17% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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