Pepperoni Pizza Sliders
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0.0
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Unrated
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Prep Time
15 mins
-
Cook Time
15 mins
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Total Time
40 mins
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Servings
6 servings
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Calories
443 kcal
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Course
Main Course
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Cuisine
American
Pepperoni Pizza Sliders
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If you love pepperoni pizza, you’ll go crazy over these Pepperoni Pizza Sliders! Buttery, cheesy, and filled with spices, this is a perfect game day food or family friendly dinner.
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Ingredients
- 1 (12-count) package Hawaiian dinner rolls
- 1/2 cup Pizza Sauce
- 2.5 oz Mini pepperoni
- 2 cups shredded Mozzarella cheese
- 1/4 cup butter melted
- 2 tablespoons freshly grated Parmesan cheese
- 2 tablespoons minced fresh parsley
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1/4 teaspoon salt
- 1/4 teaspoon red pepper flakes
Instructions
- Preheat the oven to 400ºF. Spray a 9x13-inch baking dish with nonstick cooking spray or line with parchment paper.
- Use a sharp knife to cut the rolls in half horizontally, keeping the rolls together. (I find it’s easier to assemble them if you keep them all together.) Place the bottom half of the rolls in the prepared baking dish.
- Spread the pizza sauce over the cut side of the rolls. Sprinkle half of the cheese on top, followed by the pepperoni. Then sprinkle the remaining cheese over the pepperoni. Place the top half of the rolls on top.
- In a small bowl, combine the melted butter, parmesan cheese, parsley, garlic powder, Italian seasoning, salt, and red pepper flakes. Spread the mixture evenly over the tops of the rolls.
- Loosely cover the dish with foil. Transfer to the oven to baked for 20 minutes.
- Remove the foil, and cook an additional 5-7 minutes, or until the cheese is melted and the tops are toasted.
- Let the sliders sit for a few minutes before cutting into servings.
Notes
- I use homemade pizza sauce, which is thicker than most store bought versions. If using store bought, you may need more than 1/2 cup.
- Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should be used as a general guide.
Nutrition Information
Show Details
Serving
2sliders
Calories
443kcal
(22%)
Carbohydrates
35g
(12%)
Protein
19g
(38%)
Fat
27g
(42%)
Saturated Fat
14g
(70%)
Polyunsaturated Fat
2g
Monounsaturated Fat
0g
Trans Fat
0g
Cholesterol
93mg
(31%)
Sodium
915mg
(38%)
Potassium
107mg
(3%)
Fiber
3g
(12%)
Sugar
11g
(22%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 443 kcal
% Daily Value*
| Serving | 2sliders | |
| Calories | 443kcal | 22% |
| Carbohydrates | 35g | 12% |
| Protein | 19g | 38% |
| Fat | 27g | 42% |
| Saturated Fat | 14g | 70% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 0g | 0% |
| Trans Fat | 0g | 0% |
| Cholesterol | 93mg | 31% |
| Sodium | 915mg | 38% |
| Potassium | 107mg | 2% |
| Fiber | 3g | 12% |
| Sugar | 11g | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
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