Perfect Vegan Quiche
User Reviews
5
4 reviews
Excellent
Perfect Vegan Quiche
Report
This simple vegan quiche, made with a tofu based filling, is a delicious way to start the day!
Share:
Ingredients
- 9" pie crust store bought or homemade
- 14 oz tofu extra firm
- 2 tbsp nutritional yeast may add additional, to taste
- ½ tsp Turmeric
- kala namak or regular salt, to taste
Optional Mix-Ins
- baby spinach
- vegan cheese shredded
Instructions
- Preheat oven to 375 degrees Fahrenheit.
- Drain the water from the tofu and break it into a few large chunks. Place them in a food processor, or high speed blender.
- Add the nutritional yeast, turmeric, and kala mamak (or regular salt). Blend until smooth. If thee mixture is too thick, you can add a bit if water or plant based milk to thin it out.
- Add the baby spinach and vegan cheese shreds, if using, and briefly pulse the food processor to incorporate them without fully pureeing.
- Pour the filling into the pie crust and smooth it out evenly. Bake 35 minutes, or until the top begins to brown and the filling firms up.
- Serve at room temperature. I like mine with salsa or hot sauce!
Equipments used:
Notes
- You may use a store-bought crust or homemade crust. Many brands are accidentally vegan - just check the label.
- I also added some tofu bacon to my quiche in the pictures above. You can learn how to make tofu bacon here. See the article above for more creative quiche mix-in ideas.
Nutrition Information
Show Details
Calories
132kcal
(7%)
Carbohydrates
12g
(4%)
Protein
6g
(12%)
Fat
7g
(11%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
3g
(15%)
Sodium
118mg
(5%)
Potassium
138mg
(3%)
Fiber
1g
(4%)
Sugar
0.5g
(1%)
Vitamin A
0.2IU
(0%)
Vitamin C
0.03mg
(0%)
Calcium
20mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 132 kcal
% Daily Value*
| Calories | 132kcal | 7% |
| Carbohydrates | 12g | 4% |
| Protein | 6g | 12% |
| Fat | 7g | 11% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Sodium | 118mg | 5% |
| Potassium | 138mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 0.5g | 1% |
| Vitamin A | 0.2IU | 0% |
| Vitamin C | 0.03mg | 0% |
| Calcium | 20mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
4 reviews
Excellent
Other Recipes
You'll Also Love
