Pimento Pasta Salad

User Reviews

5.0

24 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    12 Servings

  • Calories

    313 kcal

  • Course

    Side Dish

  • Cuisine

    American

Pimento Pasta Salad

Pimento Pasta Salad is a delicious take on a classic Macaroni Salad made with elbow macaroni, pimento peppers, cheddar, mayo and chives. 

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Ingredients

Servings
  • 1 pound elbow macaroni
  • 12 ounces pimento peppers , drained
  • 2 cups cheddar cheese , shredded
  • 3/4 cup mayonnaise
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon kosher salt
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Instructions

  1. Cook the elbow macaroni 1 minute shy of the directions on the box then drain (don't rinse) and let cool for 10 minutes.
  2. In a large bowl mix the pimento peppers, cheddar cheese, mayonnaise, cayenne pepper and kosher salt well then add in the pasta and toss until combined.

Nutrition Information

Show Details
Calories 313kcal (16%) Carbohydrates 29g (10%) Protein 10g (20%) Fat 17g (26%) Saturated Fat 6g (30%) Cholesterol 26mg (9%) Sodium 208mg (9%) Potassium 111mg (3%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 412IU (8%) Vitamin C 1mg (1%) Calcium 145mg (15%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Servings

Amount Per Serving

Calories 313 kcal

% Daily Value*

Calories 313kcal 16%
Carbohydrates 29g 10%
Protein 10g 20%
Fat 17g 26%
Saturated Fat 6g 30%
Cholesterol 26mg 9%
Sodium 208mg 9%
Potassium 111mg 2%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 412IU 8%
Vitamin C 1mg 1%
Calcium 145mg 15%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

24 reviews
Excellent

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