Pineapple Banana Smoothie
User Reviews
5
Pineapple Banana Smoothie
Description
The smoothie combines frozen pineapple and banana fruits for a naturally sweet and slightly tart flavor profile. Blending them with milk — almond or any preferred kind — and orange juice adds both creaminess and citrus brightness. The use of frozen fruit produces a chilled, slushy consistency without needing ice.
Blended until smooth, the drink achieves a balanced texture that can be thinned with additional milk or water if too thick. This makes it a convenient, wholesome way to consume fruit in a drinkable form, suitable for any time of day when light and fresh nourishment is desired.
The recipe can be adapted to include protein powder, collagen peptides, or ground flax seeds for increased nutritional value and satiety, supporting different dietary needs or preferences.
Ingredients
- 1 cup pineapple frozen chunks
- ½ banana sliced, frozen
- ½ cup milk of choice
- ½ cup orange juice
Instructions
- Add the frozen pineapple, banana, milk, and orange juice to a high-speed blender. Secure the lid and blend until smooth. If the mixture looks thick, add an extra ¼ cup of milk or water to help keep things blending smoothly.
- Serve this smoothie right away for the best texture and flavor.
Notes
- Nutrition info corresponds to the full batch made with almond milk; results may vary with different milks.
- Enhance the smoothie’s nutritional content by adding protein powder, collagen, or ground flaxseed.
- Use any type of milk you prefer; unsweetened almond or soy milk work well with the fruit flavors.
- Serve immediately for optimal texture and freshness.
Nutrition Information
Show DetailsNutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 208 kcal
% Daily Value*
| Calories | 208kcal | 10% |
| Carbohydrates | 48g | 16% |
| Protein | 3g | 6% |
| Fat | 2g | 3% |
| Saturated Fat | 0.1g | 1% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 166mg | 7% |
| Potassium | 639mg | 14% |
| Fiber | 4g | 16% |
| Sugar | 34g | 68% |
| Vitamin A | 381IU | 8% |
| Vitamin C | 146mg | 162% |
| Calcium | 188mg | 19% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.