Pineapple Poke Cake

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Chill

    4 hrs

  • Total Time

    4 hrs 50 mins

  • Servings

    12 pieces

  • Calories

    329 kcal

  • Course

    Dessert

  • Cuisine

    American

Pineapple Poke Cake

Pineapple Poke Cake is a delicious pineapple-infused recipe with a creamy whipped topping. This sweet and tasty poke cake is so moist and delectable.

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Ingredients

Servings
  • 1 .25 ounce yellow cake mix or butter boxed cake mix
  • 3 eggs
  • 1 cup water
  • cup oil or softened butter whichever your cake mix calls for
  • 1 ounces can pineapple crushed and divided
  • 1 .1 ounces box instant vanilla pudding
  • 1 ½ cups milk
  • 1 cup pineapple juice I just get it from the can of crushed pineapple
  • 1 ounces tub whipped topping

Instructions

  1. Preheat your oven to 350 degrees.
  2. Spray a 9x13 baking dish with non-stick spray and set aside.
  3. In a large mixing bowl combine your cake mix, oil or butter, water, eggs, and ⅔ a cup of the drained crushed pineapple.
  4. When cake batter is combined pour into the baking dish and bake for 30-35 minutes or until a toothpick inserted in the middle comes out clean.
  5. Set cake aside to cool.
  6. When the cake is cooked use a large straw or the end of a wooden spoon to poke holes in the cake.
  7. Make the filling by combining the instant pudding mix with the milk and 1 cup of pineapple juice.
  8. Whisk to combine.
  9. Pour the pudding all over the cake so it gets into all the holes you created.
  10. Next, take the remaining drained crushed pineapple and mix it into the whipped topping.
  11. Spread the pineapple whipped topping mix all over the top of the cake.
  12. Refrigerate for 4 hours.
  13. Serve!

Nutrition Information

Show Details
Calories 329kcal (16%) Carbohydrates 56g (19%) Protein 5g (10%) Fat 10g (15%) Saturated Fat 3g (15%) Polyunsaturated Fat 2g Monounsaturated Fat 5g Trans Fat 0.1g Cholesterol 48mg (16%) Sodium 381mg (16%) Potassium 178mg (5%) Fiber 1g (4%) Sugar 36g (72%) Vitamin A 170IU (3%) Vitamin C 25mg (28%) Calcium 150mg (15%) Iron 1mg (6%)

Nutrition Facts

Serving: 12pieces

Amount Per Serving

Calories 329 kcal

% Daily Value*

Calories 329kcal 16%
Carbohydrates 56g 19%
Protein 5g 10%
Fat 10g 15%
Saturated Fat 3g 15%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 5g 25%
Trans Fat 0.1g 5%
Cholesterol 48mg 16%
Sodium 381mg 16%
Potassium 178mg 4%
Fiber 1g 4%
Sugar 36g 72%
Vitamin A 170IU 3%
Vitamin C 25mg 28%
Calcium 150mg 15%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

3 reviews
Excellent

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