Pineapple Pretzel Salad
User Reviews
0.0
0 reviews
Unrated
Pineapple Pretzel Salad
Report
It’s got a pretzel crust, a creamy filling, and a sugared-pineapple topping.
Share:
Ingredients
- 2 cups crushed pretzels
- 1 cup melted salted butter
- 1 (8-ounce) package cream cheese, room temperature
- 1 cup granulated sugar
- 2 teaspoons vanilla extract
- 1 (8-ounce) container cool whip
- 2 (20-ounce) cans crushed pineapple
- 1 (3.4-ounce) instant lemon pudding mix
Instructions
- Preheat the oven to 350 degrees Fahrenheit.
- Place 2 cups crushed pretzels in the bottom of a 13 x 9 x 2-inch baking dish. Pour 1 cup melted salted butter carefully over the crushed pretzels.
- Bake for 10 minutes and remove immediately. Do not overbake or it won't cut with the other layers. Cool the crust before adding the next layer.
- In a large bowl, cream together 1 (8-ounce) package cream cheese, 1 cup granulated sugar, and 2 teaspoons vanilla extract using an electric hand mixer.
- Fold in 1 (8-ounce) container Cool Whip then spread the cream cheese mixture evenly over the cooled crust.
- Drain 2 (20-ounce) cans crushed pineapple then pour it into a medium-sized bowl. Add 1 (3.4-ounce) instant lemon pudding mix and stir to combine. Spread the pineapple mixture over the whipped topping layer.
- Chill in the fridge until serving and enjoy!
Nutrition Information
Show Details
Calories
374kcal
(19%)
Carbohydrates
40g
(13%)
Protein
3g
(6%)
Fat
23g
(35%)
Saturated Fat
14g
(70%)
Cholesterol
64mg
(21%)
Sodium
419mg
(17%)
Potassium
69mg
(2%)
Fiber
1g
(4%)
Sugar
21g
(42%)
Vitamin A
759IU
(15%)
Vitamin C
1mg
(1%)
Calcium
46mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Slices
Amount Per Serving
Calories 374 kcal
% Daily Value*
| Calories | 374kcal | 19% |
| Carbohydrates | 40g | 13% |
| Protein | 3g | 6% |
| Fat | 23g | 35% |
| Saturated Fat | 14g | 70% |
| Cholesterol | 64mg | 21% |
| Sodium | 419mg | 17% |
| Potassium | 69mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 21g | 42% |
| Vitamin A | 759IU | 15% |
| Vitamin C | 1mg | 1% |
| Calcium | 46mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
0.0
0 reviews
Unrated
Other Recipes
You'll Also Love
