Pinoy Chicken Curry Recipe
User Reviews
5.0
15 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
1 hr
-
Total Time
1 hr 10 mins
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Servings
6 people
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Calories
497 kcal
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Course
Main Course
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Cuisine
Filipino
Pinoy Chicken Curry Recipe
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This is a Filipino version of Chicken Curry. It is rich and tasty. Delicious!
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Ingredients
- 2 lbs. chicken cut into serving pieces
- 1 tablespoon curry powder
- 1 piece potato cubed
- 4 cloves garlic minced
- 2 stalks celery sliced
- 1 piece red bell pepper sliced
- 2 pieces long green pepper
- 1 piece onion chopped
- 2 thumbs ginger cut into strips
- 2 cups coconut milk
- 1/2 cup all-purpose cream optional
- 1 cup water
- Fish sauce and ground black pepper to taste
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Instructions
- Heat oil in a pan. Fry potato for 1 minute per side. Remove from the pan. Set aside.
- Using the remaining oil, saute garlic, onion, celery, and ginger until onion softens.
- Add the chicken pieces. Saute until the outer part of the chicken turns light brown.
- Add 1 tablespoon fish sauce. Continue sautéing for 1 minute.
- Pour-in coconut milk and water. Let boil.
- Add curry powder. Stir until the powder is completely diluted. Cover the pot and continue cooking between low to medium heat until the liquid reduces to half.
- Add the red bell pepper and pan fried-potato. Cook for 5 minutes.
- Season with fish sauce and ground black pepper as needed. You can also add all-purpose cream if desired.
- Transfer to a serving bowl. Serve and enjoy!
Nutrition Information
Show Details
Serving
6g
Calories
497kcal
(25%)
Carbohydrates
7g
(2%)
Protein
30g
(60%)
Fat
39g
(60%)
Saturated Fat
21g
(105%)
Polyunsaturated Fat
5g
Monounsaturated Fat
10g
Trans Fat
1g
Cholesterol
113mg
(38%)
Sodium
131mg
(5%)
Potassium
587mg
(17%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
908IU
(18%)
Vitamin C
31mg
(34%)
Calcium
53mg
(5%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 497 kcal
% Daily Value*
| Serving | 6g | |
| Calories | 497kcal | 25% |
| Carbohydrates | 7g | 2% |
| Protein | 30g | 60% |
| Fat | 39g | 60% |
| Saturated Fat | 21g | 105% |
| Polyunsaturated Fat | 5g | 29% |
| Monounsaturated Fat | 10g | 50% |
| Trans Fat | 1g | 50% |
| Cholesterol | 113mg | 38% |
| Sodium | 131mg | 5% |
| Potassium | 587mg | 12% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 908IU | 18% |
| Vitamin C | 31mg | 34% |
| Calcium | 53mg | 5% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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