Pizza Soup

User Reviews

5

2 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    17 mins

  • Total Time

    27 mins

  • Servings

    6 people

  • Calories

    520 kcal

Pizza Soup

Pizza Soup gives you all of the flavors of a classic sausage and pepperoni pizza in a flavorful and satisfying soup! Who knew you could eat pizza with a spoon?!? So, if you love pizza, but don't want the carbs from the crust, this one-pot meal is your answer!

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Ingredients

Servings
  • 1 pound Italian sausage mild
  • 1 large green bell pepper seeded, diced (about 1 cup
  • 1 medium yellow onion diced (about 1 cup
  • 1 tablespoon garlic minced
  • 4 cups chicken broth 32 ounces
  • 1 can crushed tomatoes 28 ounces
  • 1 jar pizza sauce 14 ounces
  • 1 package pepperoni quartered, reserving some for garnish, 6 ounces
  • 2 teaspoons Italian seasoning
  • ¼ teaspoon crushed red pepper
  • 1 cup Parmesan Cheese finely shredded, 100 g
  • basil for garnish, fresh
  • Parmesan Cheese shredded for garnish

Instructions

  1. To a large pot or Dutch oven over medium heat, add Italian sausage, peppers, and onions. Cook, stirring occasionally, breaking up the meat as you go, until the meat is no longer pink (8-10 minutes). Add garlic and cook for 1 more minute. Drain excess grease.
  2. Slowly add chicken broth, scraping up the browned bits as you go.
  3. Add tomatoes, pizza sauce, pepperoni, Italian seasoning, and crushed red pepper. Bring the soup to a simmer (3-5 minutes), stirring occasionally. Add parmesan and stir until the cheese has melted.
  4. Garnish with basil, parmesan, and reserved pepperoni. Serve warm.

Nutrition Information

Show Details
Serving 1portion Calories 520kcal (26%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 520 kcal

% Daily Value*

Serving 1portion
Calories 520kcal 26%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

2 reviews
Excellent

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