Polish potato pancakes

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  • Prep Time

    20 mins

  • Total Time

    20 mins

  • Servings

    2 people

  • Cuisine

    German, Polish

Polish potato pancakes

A simple and flavorful recipe that's sure to be a favorite.

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Ingredients

Servings
  • 4 potatoes large
  • 1 onion
  • 1 egg
  • 1 tsp salt
  • 2-4 tbsp flour
  • 1/2 cup neutral cooking oil for frying, generic cooking oil
  • black pepper

Instructions

  1. Grate potatoes finely, chop the onion and put them into a large bowl. Drain off any liquid.
  2. Add egg, salt, and black pepper and flour.
  3. Heat the oil in the frying pan over medium high heat and place one tablespoon of potato mixture so the pancake is 0,5 cm thick and round.
  4. Fry until golden brown each side.
  5. Repeat until you use all mixture.
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