Pork Dumplings
User Reviews
5.0
354 reviews
Excellent
Pork Dumplings
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These Pork Dumplings have so much flavor and are so easy to make!
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Ingredients
- 30 Dumpling wrappers
- 1 tablespoon vegetable oil
- ½ cup water
Filling
- 3 cups shredded napa cabbage
- ½ teaspoon salt
- 8 ounces ground pork
- 1 tablespoon soy sauce
- 2 teaspoons toasted sesame oil
- 2 teaspoons rice wine
- 1 tablespoon grated fresh ginger
- 4 green onions very finely chopped
- ½ teaspoon black pepper
Instructions
- Combine cabbage and 1/2 teaspoon salt in a small bowl. Set aside for 10 minutes.
- Meanwhile, add remaining filling ingredients to a bowl and mix well.
- Remove cabbage from the bowl and squeeze out as much liquid as possible. Finely chop and add to pork and mix well.
- Lay out 3 dumpling wrappers and place 1 tablespoon filling in each. Lightly rub the edges of the dumpling with water.
- Fold the dumpling over the filling. Crimp the dumpling edges closed so it has pleats. Place on a parchment lined pan. Repeat with remaining filling.
To Cook Dumplings
- Heat 1 tablespoon vegetable oil over medium heat in a non-stick skillet.
- Place dumplings, flat sides down in the skillet. Cook until lightly browned on one side.
- Add 1/2 cup water to the pan, cover and reduce heat to a low simmer. Cook 6-7 minutes or until water has evaporated and dumplings are cooked through.
Notes
- To Freeze:
- Uncooked dumplings can be frozen on a parchment lined pan. Once frozen, transfer to a freezer bag for up to 2 months. Increase covered cook time to 8-9 minutes adding additional water if needed.
Nutrition Information
Show Details
Calories
51
(3%)
Carbohydrates
5g
(2%)
Protein
2g
(4%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Cholesterol
6mg
(2%)
Sodium
121mg
(5%)
Potassium
52mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
40IU
(1%)
Vitamin C
2mg
(2%)
Calcium
12mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 30dumplings
Amount Per Serving
Calories 51 kcal
% Daily Value*
| Calories | 51 | 3% |
| Carbohydrates | 5g | 2% |
| Protein | 2g | 4% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 6mg | 2% |
| Sodium | 121mg | 5% |
| Potassium | 52mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 40IU | 1% |
| Vitamin C | 2mg | 2% |
| Calcium | 12mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
354 reviews
Excellent
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