Potato Salad Recipe
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5.0
6 reviews
Excellent
Potato Salad Recipe
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Potato Salad recipe made the old fashioned way with a few simple ingredients. One bite and you'll know why this classic dish is a hit at every holiday and potluck!
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Ingredients
- 3 pounds red potatoes
- 2 green peppers
- 1 medium onion
- 6 hard boiled eggs
- 30 ounce jar Hellman’s mayonnaise
- salt and pepper to taste
Instructions
- Start by cooking your potatoes. I prefer to leave the skin ON, but my Grandma always liked hers peeled. Cut your potatoes into smaller chunks and place them in a large pot with enough water to cover the tops of the potatoes.
- Cook over high heat and bring to a boil. Once boiling, reduce heat to medium low and cover with a lid. Cook potatoes for 15 minutes or until potatoes are soft.
- Once the potatoes are done cooking, drain them and then dice them into small bite-sized pieces.
- While your potatoes are boiling, you can also make your eggs. Dice your peppers and onions. Remember, you want to dice them in very small pieces, about 1/4”, thumbnail size as my mom always told me!
- In a large mixing bowl, mix together the diced potatoes, onions, and peppers. Stir in the diced eggs and mayonnaise.
- Stir everything together and season with salt and pepper to taste.
- Refrigerate potato salad for at least one hour before serving, allowing the flavors to mingle and chill. Then enjoy!
Notes
- No need to peel potatoes, unless you want to!
- Feel free to use less mayo than my grandmother, start with half the jar, mix and add more as desired.
- Swap out the green peppers for celery, if you prefer traditional potato salad.
Nutrition Information
Show Details
Calories
663kcal
(33%)
Carbohydrates
25g
(8%)
Protein
7g
(14%)
Fat
59g
(91%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
48g
Cholesterol
125mg
(42%)
Sodium
550mg
(23%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Nutrition Facts
Serving: 10servings
Amount Per Serving
Calories 663 kcal
% Daily Value*
| Calories | 663kcal | 33% |
| Carbohydrates | 25g | 8% |
| Protein | 7g | 14% |
| Fat | 59g | 91% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 48g | 282% |
| Cholesterol | 125mg | 42% |
| Sodium | 550mg | 23% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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