Potatoes Au Gratin
User Reviews
5.0
24 reviews
Excellent
Potatoes Au Gratin
Report
Potatoes, cream, 2 cheeses, and onion are delicious in this simple, but classic dish that's always a hit with everyone at the table.
Share:
Ingredients
- 1 tablespoon butter
- 3 lb Russet potatoes peeled & sliced ⅛" thick
- 1 onion large, thinly sliced
- 1 cup whipping cream
- 2 garlic cloves minced
- 2 cups gruyere cheese grated
- 1 cup cheddar cheese grated
- 2 tablespoon parsley chopped
Instructions
- Preheat oven to 350°
- Butter a 12" cast iron skillet or baking dish.
- stir the garlic into the whipping cream.
- arrange ⅓ of the potatoes in the dish, overlapping them. layer ½ of the onion slices evenly over the potatoes. Pour ⅓ cup whipping cream over the layer, and spread ½ the Gruyere cheese.
- Repeat the process in the step above.
- Arrange the remaining potatoes evenly over the top, and pour over the last ⅓ cup whipping cream, pressing the potatoes down so they are submerged in the liquid. Arrange the cheddar cheese over the top.
- Bake 1 hr 15 minutes, until potatoes are tender and top is starting to brown. Remove from oven and garnish with parsley.
- Let stand 15 minutes before slicing and serving.
Notes
- Because cheese is salty, I haven't added and salt to the recipe, but if you prefer to, sprinkle salt and pepper on each layer of potatoes.
- Additions such as crumbled bacon, diced ham, mushrooms, or other veggies are delicious in this dish.
Nutrition Information
Show Details
Serving
1g
Calories
449kcal
(22%)
Carbohydrates
33g
(11%)
Protein
17g
(34%)
Fat
27g
(42%)
Saturated Fat
17g
(85%)
Cholesterol
95mg
(32%)
Sodium
232mg
(10%)
Potassium
797mg
(23%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
1015IU
(20%)
Vitamin C
12.4mg
(14%)
Calcium
483mg
(48%)
Iron
1.7mg
(9%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 449 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 449kcal | 22% |
| Carbohydrates | 33g | 11% |
| Protein | 17g | 34% |
| Fat | 27g | 42% |
| Saturated Fat | 17g | 85% |
| Cholesterol | 95mg | 32% |
| Sodium | 232mg | 10% |
| Potassium | 797mg | 17% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 1015IU | 20% |
| Vitamin C | 12.4mg | 14% |
| Calcium | 483mg | 48% |
| Iron | 1.7mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
24 reviews
Excellent
Other Recipes