Pretzel S’mores Bites
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Pretzel S’mores Bites
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Pretzel Smore's Bites are salty pretzels topped with marshmallow, chocolate bar, and crushed graham crackers. This treat is the perfect blend of sweet and salty.
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Ingredients
- 80 mini pretzels approximately
- 1 ½ cups mini marshmallows
- 1 pkg (10 oz) snack size Hershey’s Chocolate Bars
- ¼ cup Graham cracker crumbs
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Instructions
- Gather all your ingredients and get ready for an easy dessert.
- Preheat the oven to 500 degrees Fahrenheit (the broil setting).
- Arrange half of the mini pretzels on a baking sheet lined with parchment paper.
- Top each pretzel with a marshmallow.
- Broil in the oven for approximately 2-3 minutes, or until the marshmallows are toasted.
- Next, place one of the chocolate bars on top of the marshmallow, returning to broil in the oven for another 1-2 minutes.
- Remove from the oven and sprinkle with the graham cracker crumbs
- Add the final pretzel on top, making sure to push the pretzel down gently so it sticks.
- Serve immediately or allow to cool and store for snacking.
- Enjoy!
Notes
- I broke the snack size chocolate bars in half to fit better. If you don’t break them in half, you will most likely need an additional bag of chocolate.
- AIR FRYER DIRECTIONS: Preheat air fryer to 400 degrees. Use cooking spray. Cooked 4 minutes with only marshmallows in pretzels. Added chocolate and closed lid for 1 more minute with air fryer off or until chocolate softens on top. Remove immediately from air fryer. Add crumbs and last pretzel immediately. I found the chocolate too soft and melted when trying to remove them from air fryer if I built them inside air fryer. Have everything ready once you remove half built s'mores from air fryer because they cool down quickly.
- Keep a very close eye on the S’mores Bites while they are under the broiler. Marshmallows can burn quickly, and your chocolate can turn into liquid.
- Use fresh marshmallows for best results.
- Use fitted parchment paper to line your baking sheet making it easier to remove the Pretzel S'mores Bites and preventing them from sticking.
- Once removed from the oven, give the Pretzel S'mores Bites a few minutes to cool down and allow the chocolate to set slightly and prevent mess.
- Place baking sheet in fridge until set if chocolate becomes too soft.
- If you're planning on serving a crowd, don't hesitate to make a large batch, as they tend to disappear quickly.
- I broke the snack size chocolate bars in half to fit better. If you don’t break them in half, you will most likely need an additional bag of chocolate.
Nutrition Information
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Serving
1Bite
Calories
32kcal
(2%)
Carbohydrates
8g
(3%)
Protein
2g
(4%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
32mg
(1%)
Potassium
112mg
(3%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Calcium
10mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 40Pretzel Bites
Amount Per Serving
Calories 32 kcal
% Daily Value*
| Serving | 1Bite | |
| Calories | 32kcal | 2% |
| Carbohydrates | 8g | 3% |
| Protein | 2g | 4% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 32mg | 1% |
| Potassium | 112mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Calcium | 10mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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