Pudín de Yuca Recipe | Cassava Flour Cake
User Reviews
4.5
12 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
25 mins
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Servings
8 portions
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Calories
22483 kcal
-
Course
Dessert
Pudín de Yuca Recipe | Cassava Flour Cake
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Learn how to make this uncomplicated pudín de yuca recipe, a lovely, chewy, spiced cassava flour cake that is a great gluten-free choice and everyone will love.
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Ingredients
- 6 tablespoons salted butter (salted), at room temperature, divided
- ½ cup brown sugar + 4 tablespoons, divided
- 1 ¼ cup tapioca (cassava flour, see notes!) [Amazon affiliate link]
- ¾ cup milk (whole or skim)
- ¼ cup vegetable oil
- 1 egg (medium)
- ½ teaspoon salt
- 1 tablespoon cinnamon powder
- ½ teaspoon clove powder
- ½ tablespoon ginger powder
Instructions
1. Get ready
- Heat the oven to 300 ºF [150 ºC]. Grease a 9" [22 cm] baking pan with 2 tablespoons of butter, covering the bottom very well. Cover the bottom of the pan with 4 tablespoons of brown sugar. Set aside.
2. Mix ingredient
- In a bowl mix the remaining butter, brown sugar, tapioca, milk, oil, egg, salt, cinnamon, clove and ginger. Whisk until it is mixed thoroughly. Pour carefully into the pan, making sure not to disturb the sugar layer.
3. Bake
- Cook in preheated oven for 20 mins, or until you poke it with a skewer and it comes out clean. Cool to room temperature and chill. Loosen the edges with a knife, cover with a plate that can hold the syrup and turn.
4. Serve
- Cool to room temperature before serving.
Notes
- Please read the notes above the recipe to pick the best yuca flour for this recipe.
Nutrition Information
Show Details
Calories
224.83kcal
(11%)
Carbohydrates
36.8g
(12%)
Protein
1.55g
(3%)
Fat
8.31g
(13%)
Saturated Fat
1.13g
(6%)
Cholesterol
22.75mg
(8%)
Sodium
167.61mg
(7%)
Potassium
56.07mg
(2%)
Fiber
0.83g
(3%)
Sugar
15.34g
(31%)
Vitamin A
66.76IU
(1%)
Calcium
55.11mg
(6%)
Iron
0.72mg
(4%)
Nutrition Facts
Serving: 8portions
Amount Per Serving
Calories 22483 kcal
% Daily Value*
| Calories | 224.83kcal | 11% |
| Carbohydrates | 36.8g | 12% |
| Protein | 1.55g | 3% |
| Fat | 8.31g | 13% |
| Saturated Fat | 1.13g | 6% |
| Cholesterol | 22.75mg | 8% |
| Sodium | 167.61mg | 7% |
| Potassium | 56.07mg | 1% |
| Fiber | 0.83g | 3% |
| Sugar | 15.34g | 31% |
| Vitamin A | 66.76IU | 1% |
| Calcium | 55.11mg | 6% |
| Iron | 0.72mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
12 reviews
Excellent
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