Pumpkin Brownie Recipe
User Reviews
5.0
1,467 reviews
Excellent
Pumpkin Brownie Recipe
Report
These are the yummiest chocolate pumpkin brownies you will ever taste! They are sure to satisfy anyone's pumpkin addiction.
Share:
Ingredients
- 3/4 cup all purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 3/4 cup butter melted
- 1 1/2 cups sugar
- 2 teaspoons vanilla extract
- 3 eggs
- 1/4 cup cocoa powder
- 1/2 cup semi sweet chocolate chips
- 1/2 cup pumpkin puree
- 1/2 cup chopped walnuts
- 3/4 teaspoon cinnamon
- 1/2 teaspoon ground cloves
- 1/2 teaspoon ground nutmeg
Instructions
- Preheat oven to 350°F.
- Grease an 8x8-inch baking pan.
- In a bowl, stir together the flour, baking powder, and salt.
- In a separate bowl, stir together the melted butter, sugar, and vanilla. Using a spoon, mix in eggs one at a time. Gradually stir in your flour mixture, and divide the batter evenly among two separate bowls.
- Stir cocoa powder and chocolate chips into one batter. In the second bowl of batter, stir in the pumpkin puree, walnuts, cinnamon, cloves, and nutmeg.
- Spread ½ of the chocolate batter into the bottom of a greased 8x8 baking pan. Spread ½ of the pumpkin batter on top of that.
- Add dollops of each of the remaining batters into the baking pan (this will make it easier to swirl). Then, drag a kitchen knife gently through the dollops of chocolate and pumpkin batter to create a swirled top.
- Bake for 45-48 minutes. Enjoy!
Nutrition Information
Show Details
Calories
438kcal
(22%)
Carbohydrates
51g
(17%)
Protein
5g
(10%)
Fat
25g
(38%)
Saturated Fat
13g
(65%)
Cholesterol
96mg
(32%)
Sodium
289mg
(12%)
Potassium
214mg
(6%)
Fiber
3g
(12%)
Sugar
38g
(76%)
Vitamin A
2670IU
(53%)
Vitamin C
1mg
(1%)
Calcium
48mg
(5%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 9Serving
Amount Per Serving
Calories 438 kcal
% Daily Value*
| Calories | 438kcal | 22% |
| Carbohydrates | 51g | 17% |
| Protein | 5g | 10% |
| Fat | 25g | 38% |
| Saturated Fat | 13g | 65% |
| Cholesterol | 96mg | 32% |
| Sodium | 289mg | 12% |
| Potassium | 214mg | 5% |
| Fiber | 3g | 12% |
| Sugar | 38g | 76% |
| Vitamin A | 2670IU | 53% |
| Vitamin C | 1mg | 1% |
| Calcium | 48mg | 5% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
1,467 reviews
Excellent
Other Recipes
You'll Also Love
Ghirardelli Brownie Mix (Instructions + Homemade Brownie Mix Recipe) with VIDEO
American
(0 reviews)
Pumpkin Mini Cheesecake Recipe With Gluten-Free Brownie Bottom {Super Simple, GF, Low-Fat + Low-Calorie}
American
4.8
(15 reviews)
Brownie Pumpkin Cheesecake With Chocolate Fudge Sauce
North American, American, Canadian
5.0
(9 reviews)