Pumpkin Delight

User Reviews

5.0

1,638 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Chill Time

    3 hrs

  • Total Time

    3 hrs 35 mins

  • Servings

    12

  • Calories

    430 kcal

  • Course

    Dessert

  • Cuisine

    American

Pumpkin Delight

This four-layer pumpkin delight features a crunchy pecan base with creamy pumpkin, cream cheese, and a whipped cream crown.

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Ingredients

Servings
  • 1 cup all-purpose flour
  • ½ cup Butter, softened
  • ¾ cup Chopped Pecans
  • 8 ounces cream cheese, softened
  • 1 cup powdered sugar
  • 3 cups whipped topping, divided
  • cups milk
  • 3 (3.4- ounce) packages white chocolate (or vanilla) instant pudding mix
  • 1 (15-ounce) can pumpkin puree
  • 1 teaspoon pumpkin spice
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Instructions

Layer 1

  1. Mix flour, butter, and ½ cup pecans. Press into a greased 9x9 pan. Bake for 15 minutes at 350°F, then remove and let cool.NOTE: If you are using a 9x13 pan, or would like a thicker crust, add an additional ½ cup flour, ¼ cup butter, and ¼ cup chopped pecans.

Layer 2

  1. Blend cream cheese and powdered sugar, add 1 cup of the whipped topping, then spread over cooled crust.

Layer 3

  1. Mix milk, pudding mix, canned pumpkin, pumpkin spice, and 1 cup whipped topping until smooth. Spread over top of layer 2.

Layer 4

  1. Spread remaining 1 cup of whipped topping and sprinkle with pecans.
  2. Let chill for 3 hours or until set. Serve chilled.

Notes

  • MAKE AHEAD OF TIME: Make this up to 24 hours in advance so it stays as fresh as possible. Cover it with plastic wrap and refrigerate until serving.
  • STORE: Store it in an airtight container in the refrigerator for 3-4 days.

Nutrition Information

Show Details
Serving 1square Calories 430kcal (22%) Carbohydrates 52g (17%) Protein 6g (12%) Fat 23g (35%) Saturated Fat 12g (60%) Polyunsaturated Fat 2g Monounsaturated Fat 7g Trans Fat 0.3g Cholesterol 46mg (15%) Sodium 308mg (13%) Potassium 238mg (7%) Fiber 2g (8%) Sugar 38g (76%) Vitamin A 6105IU (122%) Vitamin C 2mg (2%) Calcium 114mg (11%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 430 kcal

% Daily Value*

Serving 1square
Calories 430kcal 22%
Carbohydrates 52g 17%
Protein 6g 12%
Fat 23g 35%
Saturated Fat 12g 60%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 7g 35%
Trans Fat 0.3g 15%
Cholesterol 46mg 15%
Sodium 308mg 13%
Potassium 238mg 5%
Fiber 2g 8%
Sugar 38g 76%
Vitamin A 6105IU 122%
Vitamin C 2mg 2%
Calcium 114mg 11%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

1,638 reviews
Excellent

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