No Bake Oreo Delight
User Reviews
5.0
21 reviews
Excellent
No Bake Oreo Delight
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This decadent no-bake Oreo Delight has four irresistible layers that begin with an Oreo crust, a sweet cream cheese mixture, chocolate pudding, and Cool Whip! It's easy to throw together and can even be frozen for future use!
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Ingredients
- 1 package Oreo cookies regular or double stuffed
- 1 stick butter melted
- 16 oz. Cool Whip separated
- 8 oz. cream cheese at room temperature
- 1 cup confectioners/powdered sugar
- 5.9 oz. chocolate instant pudding*
- 2 ¾ cup milk
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Instructions
- Crush the whole bag of Oreos in a food processor. (You can also do this by hand if needed.)
- Combine the Oreos and melted butter until well-combined. Press the mixture on the bottom of a 9x13 inch pan to make a crust.
- Using hand mixer, beat the cream cheese in a large bowl for 1 minute. Room temperature cream cheese is necessary for this layer to have a smooth consistency when combined with the next set of ingredients. Otherwise, lumps will form.
- Add HALF of of Cool Whip, and reserve the second half for the topping.
- Add the powdered sugar. Beat until well-combined and smooth. Spread across the top of the Oreo crust.
- Whisk the instant pudding and the milk for 2 minutes. Let it set for 5 minutes, then spread over the Cool Whip/sugar mixture.
- Top with remaining 8 ounces of Cool Whip.
- Refrigerate for a minimum of 60 minutes prior to serving. You can also refrigerate it overnight.
- Top with strawberries just before serving if desired. You can also add shaved chocolate to the top.
Notes
- *Cooked pudding may be used instead, be sure to wait until it's chilled before adding it to the pan.
- This dessert can be frozen for future use. Before serving, let it defrost in the refrigerator overnight.
Nutrition Information
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Calories
589kcal
(29%)
Carbohydrates
74g
(25%)
Protein
7g
(14%)
Fat
30g
(46%)
Saturated Fat
15g
(75%)
Cholesterol
63mg
(21%)
Sodium
662mg
(28%)
Potassium
305mg
(9%)
Fiber
2g
(8%)
Sugar
53g
(106%)
Vitamin A
775IU
(16%)
Calcium
162mg
(16%)
Iron
4.2mg
(23%)
Nutrition Facts
Serving: 10servings
Amount Per Serving
Calories 589 kcal
% Daily Value*
| Calories | 589kcal | 29% |
| Carbohydrates | 74g | 25% |
| Protein | 7g | 14% |
| Fat | 30g | 46% |
| Saturated Fat | 15g | 75% |
| Cholesterol | 63mg | 21% |
| Sodium | 662mg | 28% |
| Potassium | 305mg | 6% |
| Fiber | 2g | 8% |
| Sugar | 53g | 106% |
| Vitamin A | 775IU | 16% |
| Calcium | 162mg | 16% |
| Iron | 4.2mg | 23% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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