Pumpkin Pretzel Bites
User Reviews
5.0
15 reviews
Excellent
Pumpkin Pretzel Bites
Report
Pumpkin Pretzel Bites are the perfect chewy and soft treats for this fall. Enjoy the chilly weather with hot coffee in one hand and one of these bite-sized sweets in another.
Share:
Ingredients
- 1 can refrigerated biscuit dough
- 2 tablespoons baking soda
- 1 1/2 cups warm water
- 1/2 cup melted butter divided
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 2 teaspoons pumpkin spice
Instructions
- Preheat oven to 400 degrees F.
- Line a large baking sheet with parchment paper.
- Cut each biscuit into six pieces and roll them into small, arrange them on the baking sheet.
- Fill a shallow bowl with the warm water and add baking soda to it. Whisk until the baking soda is dissolved.
- Use a pastry brush to brush the solution onto the dough balls. Wait for the dough to dry slightly, about 3-5 minutes, then brush with about 2-3 tablespoons of melted butter.
- Bake until golden, 10 to 12 minutes. Let cool slightly.
- Whisk together sugars and pumpkin spice in a medium bowl.
- Toss the slightly cooled pretzels in the remaining melted butter then toss in the pumpkin spice and sugar mixture.
- Serve warm or at room temperature.
Nutrition Information
Show Details
Calories
289kcal
(14%)
Carbohydrates
37g
(12%)
Protein
1g
(2%)
Fat
16g
(25%)
Saturated Fat
10g
(50%)
Cholesterol
41mg
(14%)
Sodium
1280mg
(53%)
Potassium
34mg
(1%)
Fiber
1g
(4%)
Sugar
35g
(70%)
Vitamin A
473IU
(9%)
Vitamin C
1mg
(1%)
Calcium
28mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 289 kcal
% Daily Value*
| Calories | 289kcal | 14% |
| Carbohydrates | 37g | 12% |
| Protein | 1g | 2% |
| Fat | 16g | 25% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 41mg | 14% |
| Sodium | 1280mg | 53% |
| Potassium | 34mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 35g | 70% |
| Vitamin A | 473IU | 9% |
| Vitamin C | 1mg | 1% |
| Calcium | 28mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
Other Recipes
You'll Also Love
