Purple Monster Cupcakes For Halloween
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Purple Monster Cupcakes For Halloween
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Halloween purple cupcakes decorated with monster eyes.
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Ingredients
Cupcakes:
- 190 g softened butter
- 190 g caster sugar
- 1 Teaspoon vanilla extract
- 3 Medium eggs
- 190 g self-raising flour
- Purple food colouring (add a little bit at a time until you get your desired colour)
Topping:
- 85 g softened butter
- 350 g icing sugar
- 2-3 Tablespoons milk
- 1 Teaspoon vanilla extract
- Purple food colouring
- 6 Tablespoons Edible candy eyes
Instructions
Cupcakes:
- Preheat your oven to 180℃ (160℃ for fan ovens) and line a cupcake tin with 12 purple cases.
- In a large bowl, cream together the butter and sugar until soft and fluffy then stir in the vanilla extract.
- Mix in the flour and the eggs, a little bit at a time, until you have a smooth, thick cake batter. Stir in the purple food colouring.
- Divide the batter between your 12 cases and bake for 20-25 minutes until a toothpick through the middle comes out clean. Transfer to a wire rack to cool.
Topping:
- Add the butter to a bowl. Mix in half of the icing sugar and half of the milk. Once smooth, add the rest of the icing sugar and the rest of the milk.
- Stir the vanilla extract and purple food colouring into the frosting then transfer it to a piping bag fitted with a small open star nozzle.
- Pipe small stars all over each cupcake then top with some edible eyes.
Notes
- Store in an airtight container in the fridge for up to 5 days.
Nutrition Information
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Serving
1cupcake
Calories
432kcal
(22%)
Carbohydrates
56g
(19%)
Protein
3g
(6%)
Fat
20g
(31%)
Saturated Fat
12g
(60%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Cholesterol
41mg
(14%)
Sodium
18mg
(1%)
Potassium
21mg
(1%)
Sugar
45g
(90%)
Nutrition Facts
Serving: 12cupcakes
Amount Per Serving
Calories 432 kcal
% Daily Value*
| Serving | 1cupcake | |
| Calories | 432kcal | 22% |
| Carbohydrates | 56g | 19% |
| Protein | 3g | 6% |
| Fat | 20g | 31% |
| Saturated Fat | 12g | 60% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Cholesterol | 41mg | 14% |
| Sodium | 18mg | 1% |
| Potassium | 21mg | 0% |
| Sugar | 45g | 90% |
* Percent Daily Values are based on a 2,000 calorie diet.
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