Quick & Easy Cinnamon Rolls with a Maple Glaze

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5.0

21 reviews
Excellent

Quick & Easy Cinnamon Rolls with a Maple Glaze

These delicious cinnamon rolls are fast and easy and can be made just in time for breakfast! A Maple Sugar glaze makes them perfect.

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Ingredients

Servings

CINNAMON ROLL DOUGH

  • 2 cups flour (260 grams)
  • 1 tablespoon baking powder
  • 1 pinch salt
  • 1/4 cup butter cold (50 grams)
  • 3/4 cup milk (180 grams)

**If using unsalted butter then add 1/4 teaspoon salt.

TOPPING

  • 1 cup brown sugar (lightly packed) (180 grams)
  • 1-2 teaspoons cinnamon (if desired)
  • 1/3 cup butter softened (70 grams)

MAPLE GLAZE

  • 1/2 cup powdered / icing sugar (60 grams)
  • 1/2 teaspoon vanilla
  • 2 tablespoons maple syrup
  • 1/2 -1 tablespoon cream or milk
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Instructions

  1. Pre- heat oven to 350 degrees (180 degrees). Lightly grease and flour an 8 inch pan (pie, cake or even a 12 medium size muffin tin) I used a pie plate.
  2. In a large bowl whisk together the flour, baking powder and salt, then cut in the cold butter* until it resembles coarse crumbs, then add the milk and mix with the fork until the mixture becomes a soft dough, turn it onto a lightly floured surface and knead just until dough is thoroughly combined.
  3. Roll dough out to rectangle that is 1/8 inch thick.

*I like to place the butter in the freezer 20 minutes before using, then grate it with a large hole grater, that way it is much easier to combine to make coarse crumbs.

TOPPING

  1. In a small bowl mix together the brown sugar and cinnamon (if using).
  2. Spread with butter and sprinkle with brown sugar / cinnamon mixture,  pat down lightly. Starting with long end roll into a log, cut into 12-13 pieces, place the slices cut side up in the prepared baking dish (pie, cake or muffin). Bake for approximately 30-35 minutes (or until golden).  Let cool before drizzling with glaze. Enjoy!

MAPLE GLAZE

  1. In a small bowl combine powdered sugar, vanilla and maple syrup if it is too thick add 1/2 tablespoon of the cream or milk, mix until smooth. Pour over cooled cinnamon buns.

Nutrition Information

Show Details
Calories 244kcal (12%) Carbohydrates 39g (13%) Protein 3g (6%) Fat 9g (14%) Saturated Fat 6g (30%) Cholesterol 23mg (8%) Sodium 88mg (4%) Potassium 162mg (5%) Fiber 1g (4%) Sugar 24g (48%) Vitamin A 277IU (6%) Calcium 80mg (8%) Iron 1mg (6%)

Nutrition Facts

Serving: 13rolls

Amount Per Serving

Calories 244 kcal

% Daily Value*

Calories 244kcal 12%
Carbohydrates 39g 13%
Protein 3g 6%
Fat 9g 14%
Saturated Fat 6g 30%
Cholesterol 23mg 8%
Sodium 88mg 4%
Potassium 162mg 3%
Fiber 1g 4%
Sugar 24g 48%
Vitamin A 277IU 6%
Calcium 80mg 8%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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