Rachel Sandwich

User Reviews

4.8

36 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    1

  • Calories

    714 kcal

  • Course

    Main Course

  • Cuisine

    American

Rachel Sandwich

Toasted Rye Bread sandwich with turkey, coleslaw, Swiss Cheese and Russian Dressing!

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Ingredients

Servings
  • 2 lices rye bread
  • 2 tablespoons Russian or Thousand Island dressing
  • 1/4 pound sliced turkey thinly sliced, or pastrami
  • 2 to 3 lices Swiss cheese
  • 1 tablespoon butter softened
  • 1/4 cup coleslaw

Instructions

  1. Butter one side of each slice of bread.
  2. Spread the opposite side of each slice of rye bread with the Russian dressing.
  3. Top a slice of bread, dressing side, with the turkey or pastrami and Swiss cheese.
  4. Put the coleslaw in a colander to drain off excess liquids.
  5. Spread the coleslaw over the cheese layer and then top with the remaining slice of bread, butter side up.
  6. Place a heavy skillet or griddle over medium heat. Place the sandwich on the hot pan and cook until the bottom has browned. Carefully turn it over and cook until the other side has browned and the turkey is warmed and the cheese has melted.

Notes

  • Like a Reuben, a Rachel is made with rye bread but you can switch it up if you want! Just use a sturdy sliced bread – you don’t want anything too soft otherwise it might not hold up well.
  • You can substitute the coleslaw for sauerkraut.
  • Sprinkle 1/4 tsp celery seeds over the coleslaw. 
  • Replace Swiss cheese with another kind of cheese like Muenster, Emmental or Gruyere cheese. Really anything that melts nicely will work!

Nutrition Information

Show Details
Calories 714kcal (36%) Carbohydrates 42g (14%) Protein 40g (80%) Fat 43g (66%) Saturated Fat 20g (100%) Cholesterol 147mg (49%) Sodium 1925mg (80%) Potassium 713mg (20%) Fiber 4g (16%) Sugar 10g (20%) Vitamin A 882IU (18%) Vitamin C 6mg (7%) Calcium 500mg (50%) Iron 3mg (17%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 714 kcal

% Daily Value*

Calories 714kcal 36%
Carbohydrates 42g 14%
Protein 40g 80%
Fat 43g 66%
Saturated Fat 20g 100%
Cholesterol 147mg 49%
Sodium 1925mg 80%
Potassium 713mg 15%
Fiber 4g 16%
Sugar 10g 20%
Vitamin A 882IU 18%
Vitamin C 6mg 7%
Calcium 500mg 50%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.8

36 reviews
Excellent

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