Raspberry Muffins with White Chocolate Chips

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    25 mins

  • Cook Time

    25 mins

  • Total Time

    45 mins

  • Servings

    12 minutes

  • Calories

    281 kcal

  • Course

    Breakfast

  • Cuisine

    American

Raspberry Muffins with White Chocolate Chips

Sweet raspberries and creamy white chocolate make these Raspberry Muffins with White Chocolate Chips a special breakfast treat! They are soft and moist and perfectly sweet.

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Ingredients

Servings

Muffins:

  • 1/2 cup butter
  • 1 cup milk
  • 1 egg lightly beaten
  • 2 cups all-purpose flour
  • 1/3 cup sugar
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1 cup frozen raspberries
  • 1/2 cup white chocolate chips

Topping:

  • 1/4 cup butter melted
  • 1/4 cup sugar
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Instructions

  1. Preheat the oven to 350ºF. Spray a 12-cup muffin tin with nonstick cooking spray. Set aside.
  2. In a large microwave safe bowl, melt the butter. (Alternately, you can melt the butter on the stovetop and then transfer to a large bowl.) Add the milk and the egg and mix to combine.
  3. Add in the flour, sugar, baking powder and salt all at the same time and mix just until combined.
  4. Add the raspberries and white chocolate chips and gently stir them in. Do not over-mix.
  5. Divide the batter between the 12 muffin cups evenly, filling each about 2/3 full.
  6. Bake in the preheated oven until a tester comes out clean, about 17-20 minutes.
  7. Remove the tin from the oven and let the muffins cool for 5-10 minutes then remove from the muffin tin.
  8. Place the melted butter in one small bowl and the sugar in another small bowl. Take each muffin and dip the top into the butter, then into the sugar. Let the muffins cool on a wire rack.

Notes

  • Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should be used as a general guide.

Nutrition Information

Show Details
Serving 1muffin Calories 281kcal (14%) Carbohydrates 33g (11%) Protein 3g (6%) Fat 15g (23%) Saturated Fat 10g (50%) Polyunsaturated Fat 5g Trans Fat 0g Cholesterol 48mg (16%) Sodium 340mg (14%) Fiber 1g (4%) Sugar 17g (34%)

Nutrition Facts

Serving: 12minutes

Amount Per Serving

Calories 281 kcal

% Daily Value*

Serving 1muffin
Calories 281kcal 14%
Carbohydrates 33g 11%
Protein 3g 6%
Fat 15g 23%
Saturated Fat 10g 50%
Polyunsaturated Fat 5g 29%
Trans Fat 0g 0%
Cholesterol 48mg 16%
Sodium 340mg 14%
Fiber 1g 4%
Sugar 17g 34%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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