Healthy Gluten Free Sweet Potato Muffins with Chocolate Chips

User Reviews

4.9

39 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    35 mins

  • Servings

    6 Muffins

  • Calories

    186 kcal

  • Course

    Breakfast

  • Cuisine

    American

Healthy Gluten Free Sweet Potato Muffins with Chocolate Chips

These Healthy Gluten Free Sweet Potato Muffins are packed with spicy-sweetness and lots of chocolate chip! Paleo friendly, made in one bowl and SO fluffy!

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Ingredients

Servings
  • 1/2 Cup Baked sweet potato, mashed (120g)
  • 5 Tbsp Tahini
  • 4 1/2 Tbsp coconut sugar
  • 1 large egg
  • 2 tsp vanilla extract
  • 2 Tbsp Coconut flour, packed (15g) *
  • 1 1/4 tsp Chinese 5 spice
  • 3/4 tsp baking powder
  • 1/4 tsp salt
  • 3 Tbsp mini dairy-free chocolate chips
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Instructions

  1. Preheat your oven to 400 degrees and rub a muffin pan generously with oil or spray.
  2. In a large bowl, using an electric hand mixer, beat the sweet potato, tahini and coconut sugar until combined. Add in the egg and vanilla and beat again until well combined, scraping down the sides as needed.
  3. Add in the coconut flour, 5 spice, baking powder and salt and beat again until smooth and mixed.  Stir in the chocolate chips.
  4. Fill 6 muffin cavities just over 1/2 way full (I like to use a large, trigger-released ice cream scoop to get nice domes!) and bake until a the top is golden brown and a toothpick inserted in the center comes out clean, about 23-24 minutes.
  5. Let cool in the pan COMPLETELY before running a sharp knife around the edges and gently removing the muffins from the pan.
  6. DEVOUR!

Notes

  • *As with all gluten free baking, please weigh your flour to ensure results.

Nutrition Information

Show Details
Calories 186kcal (9%) Carbohydrates 21.7g (7%) Protein 4.4g (9%) Fat 10.4g (16%) Saturated Fat 3.1g (16%) Polyunsaturated Fat 3.1g Monounsaturated Fat 2.8g Cholesterol 31mg (10%) Sodium 135mg (6%) Potassium 63mg (2%) Fiber 3.3g (13%) Sugar 14.1g (28%) Vitamin A 3900IU (78%) Vitamin C 5.4mg (6%) Calcium 75mg (8%) Iron 2.3mg (13%)

Nutrition Facts

Serving: 6Muffins

Amount Per Serving

Calories 186 kcal

% Daily Value*

Calories 186kcal 9%
Carbohydrates 21.7g 7%
Protein 4.4g 9%
Fat 10.4g 16%
Saturated Fat 3.1g 16%
Polyunsaturated Fat 3.1g 18%
Monounsaturated Fat 2.8g 14%
Cholesterol 31mg 10%
Sodium 135mg 6%
Potassium 63mg 1%
Fiber 3.3g 13%
Sugar 14.1g 28%
Vitamin A 3900IU 78%
Vitamin C 5.4mg 6%
Calcium 75mg 8%
Iron 2.3mg 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

39 reviews
Excellent

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