[Recipe + Video] Consome de pollo or Homemade Chicken Broth

User Reviews

4

6 reviews
Good
  • Prep Time

    5 mins

  • Cook Time

    40 mins

  • Total Time

    45 mins

  • Servings

    8 cups of each

  • Calories

    215 kcal

  • Course

    Soup

[Recipe + Video] Consome de pollo or Homemade Chicken Broth

With this Homemade Chicken Broth recipe make your own instead of using bouillon cubes. It is easy and you know what goes in it.

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Ingredients

Servings

For the chicken broth

  • 1 chicken bones 1 lb [0.45 kg, ribcage and bones
  • 1 medium red onion quartered
  • 1 garlic peeled, head
  • 1 prig oregano dry, ground
  • 1 bunch parsley or cilantro
  • 1 cubanelle pepper seeded and halved, aka cubanela
  • 1 teaspoon allspice berries malagüeta
  • 1 teaspoon peppercorns

Instructions

1. Combining

  1. Place chicken, onion, garlic, oregano, parsley, bell pepper, allspice, and pepper in a large pot.Add ½ gallon [2 liters] of water.

2. Simmer

  1. Cover, and simmer over very low heat for an hour and a half. Add more water when it becomes necessary to maintain the same level.Once this time has passed, remove it from the heat and let it cool down to room temperature.

3. Straining

  1. Strain and get rid of solids.If there was meat on the bones, you can pick up the pieces and use them for empanada fillings.

4. Storing

  1. Separate into portions of one cup each and freeze.

Notes

  • To make the broth, buy a chicken, carve it, and save the parts you can use for another recipe. We'll just need the ribcage and any discarded bones for this recipe. Nothing to waste.
  •  

Nutrition Information

Show Details
Calories 215kcal (11%) Carbohydrates 2g (1%) Protein 18g (36%) Fat 14g (22%) Saturated Fat 4g (20%) Cholesterol 71mg (24%) Sodium 68mg (3%) Potassium 233mg (5%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 188IU (4%) Vitamin C 15mg (17%) Calcium 18mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 8cups of each

Amount Per Serving

Calories 215 kcal

% Daily Value*

Calories 215kcal 11%
Carbohydrates 2g 1%
Protein 18g 36%
Fat 14g 22%
Saturated Fat 4g 20%
Cholesterol 71mg 24%
Sodium 68mg 3%
Potassium 233mg 5%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 188IU 4%
Vitamin C 15mg 17%
Calcium 18mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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