Red Hot Popcorn

User Reviews

3.7

9 reviews
Good
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    35 mins

  • Servings

    2 servings

  • Course

    Dessert

  • Cuisine

    American

Red Hot Popcorn

Spice up your snack time with this easy cinnamon coated popcorn.

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Ingredients

Servings
  • 5 cups plain popped popcorn
  • 1/4 cup water
  • 1/2 cup red hot candies
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Instructions

  1. Preheat the oven to 250ºF. Line a baking sheet with parchment paper.
  2. In a small saucepan, combine the water and red hots. Stir until candy is melted. Spoon over the popcorn, then toss to combine.
  3. Place baking sheet in the oven and bake until the popcorn is almost dry, about 20 minutes, stirring once halfway through.

Notes

  • adapted from Every Day with Rachael Ray October 2012
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User Reviews

Overall Rating

3.7

9 reviews
Good

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