Red Lentil Wraps

User Reviews

4.9

240 reviews
Excellent
  • Cook Time

    mins

  • Total Time

    20 mins

  • Servings

    4 wraps

  • Calories

    159 kcal

  • Course

    Bread

  • Cuisine

    American

Red Lentil Wraps

These two-ingredient wraps are healthy, high protein, really easy to make, and yummy. To make these Red Lentil Wraps all you need is red lentils, water, and optionally, a pinch of salt.

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Ingredients

Servings
  • 1 cup red lentils whole or split
  • 2 cups water
  • a pinch of salt

Instructions

  1. Add the red lentils and water to a blender jug and leave them soaking for at least three hours.
  2. Add a pinch of salt and blend the lentils with the water remaining after soaking them. You don't need to rinse them, add more water or take water out.
  3. Blend the lentils until you have a smooth batter. For this part, you will need to use a high-speed blender, food processor, or immersion blender.
  4. Using a ladle or cup, pour some lentil batter into a hot non-stick pan.
  5. Spread the batter into the pan using the back of the spoon or cup and move it in a circular motion until the batter is evenly spread.
  6. Cook for about 4-5 minutes (medium-high heat) or until the wrap can be easily flipped. Flip the wrap and cook for another 4-5 minutes. If the wraps are getting too brown, bring the temperature to medium heat.
  7. Place the wraps on a plate and repeat until all the batter is gone. You can stack the wraps as the steam will help them get pliable and stretchy.

Notes

  • You need a proper non-stick pan for this recipe.
  • Stack them on top of each other in a kitchen towel when you finish cooking them. The steam helps make them pliable and stretchy while they sit with each other.

Nutrition Information

Show Details
Calories 159kcal (8%) Carbohydrates 27g (9%) Protein 12g (24%) Fat 0.5g (1%) Saturated Fat 0.1g (1%) Polyunsaturated Fat 0.2g Monounsaturated Fat 0.1g Sodium 9mg (0%) Potassium 430mg (12%) Fiber 14g (56%) Sugar 1g (2%) Vitamin A 18IU (0%) Vitamin C 2mg (2%) Calcium 29mg (3%) Iron 3mg (17%)

Nutrition Facts

Serving: 4wraps

Amount Per Serving

Calories 159 kcal

% Daily Value*

Calories 159kcal 8%
Carbohydrates 27g 9%
Protein 12g 24%
Fat 0.5g 1%
Saturated Fat 0.1g 1%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 0.1g 1%
Sodium 9mg 0%
Potassium 430mg 9%
Fiber 14g 56%
Sugar 1g 2%
Vitamin A 18IU 0%
Vitamin C 2mg 2%
Calcium 29mg 3%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

240 reviews
Excellent

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