Copycat Red Lobster Cheddar Bay Biscuits
User Reviews
5.0
36 reviews
Excellent
Copycat Red Lobster Cheddar Bay Biscuits
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Recreate Red Lobster's famous warm, cheesy garlic biscuits at home in just 20 minutes with this simple copycat recipe!
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Ingredients
- 2 cups Bisquick baking mix
- ½ cup cold water
- ¾ cup shredded sharp cheddar cheese
- 4 tablespoons butter
- 1 teaspoon dried parsley flakes
- ½ teaspoon garlic powder
- ½ teaspoon dried Italian seasoning
Instructions
- Preheat the oven to 450°F.
- In a mixing bowl, combine the Bisquick, water, and shredded cheese. Roll out the resulting dough until it is 3/4 inch thick.
- Cut the biscuits with a biscuit cutter, place them on a baking sheet, and bake for 8 to 10 minutes.
- While the biscuits are baking, in a small saucepan, melt the butter together with the parsley, garlic powder, and Italian seasoning.
- When the tops of the biscuits are golden brown, remove the biscuits from the oven. Brush the tops with the seasoned butter and serve immediately.
Nutrition Information
Show Details
Calories
222kcal
(11%)
Carbohydrates
19g
(6%)
Protein
5g
(10%)
Fat
13g
(20%)
Saturated Fat
7g
(35%)
Cholesterol
26mg
(9%)
Sodium
499mg
(21%)
Potassium
59mg
(2%)
Fiber
0g
(0%)
Sugar
3g
(6%)
Vitamin A
280IU
(6%)
Calcium
134mg
(13%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 222 kcal
% Daily Value*
| Calories | 222kcal | 11% |
| Carbohydrates | 19g | 6% |
| Protein | 5g | 10% |
| Fat | 13g | 20% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 26mg | 9% |
| Sodium | 499mg | 21% |
| Potassium | 59mg | 1% |
| Fiber | 0g | 0% |
| Sugar | 3g | 6% |
| Vitamin A | 280IU | 6% |
| Calcium | 134mg | 13% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
36 reviews
Excellent
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